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These scones are light yet hearty and the most healthful of the bunch. Fresh apple keeps them moist, buttermilk contributes tenderness, and oats add a pleasantly toothsome texture.
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This recipe is by Elaine Louie and takes 1 1/2 hours. Tell us what you think of it at The New York Times - Dining - Food.
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This recipe is by Bryan Miller and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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These savory pork chops are stuffed with a sumptuous apple-cranberry mixture and served with an apple reduction glaze. They are excellent served with rosemary potatoes and tender whole green beans.
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Get Easy Cranberry and Apple Cake Recipe from Food Network
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Golden Delicious apples hold their shape after they are caramelized with sugar and maple syrup, making them a perfect choice for this clever, giant one-pan pancake.
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Get Winesap Apple Pesto Chicken Salad Recipe from Food Network
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Vegan whole wheat apple pancakes, made with coconut oil and almond milk, are a delicious alternative when you are avoiding dairy products.
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This homemade apple crisp is a delicious dessert, quite easy to make, and tastes great with some vanilla ice cream and caramel sauce.
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Caramel and apples make for delicious bars. Pecans in place of the walnuts would work equally as well.
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Get Autumn Apple Sangria Recipe from Food Network
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Get Brussels Sprouts with Bacon and Cheese Recipe from Food Network