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This easy-to-follow recipe helps you replicate your favorite Starbucks® cold brew coffee at home for a much more affordable price.
Ingredients: water, coffee, milk, sugar, ice
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When I make these, people just RAVE about them! Mini cheesecakes with sour cream topping.
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These are lower in fat than most cookies and do not last long, so be prepared to make them often!
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A surprisingly delightful dip for any occasion. Zucchini is spiced up with a bit of garlic and oregano to create a creamy and delicious dip. This has been a hit every time I've made it! Serve with vegetables, crackers, or bread.
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This homemade frozen yogurt inspired by the flavors of Chunky Monkey® is made with Greek yogurt, bananas, chocolate chips, and walnuts.
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My mother used to make this as a base before making her marshmallow frosting on some of her cakes.
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Easy to make, elegant and classy.
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Chocolate ice cream with chocolate chips. This velvety textured frozen delight will satisfy any chocolate craving
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A thick sweet coconut-flavored pudding with sweet kernels of corn and topped with toasted coconut, maja blanca is a favorite dessert of the Philippines. It's so thick and firm that it's served in slices.
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Gussy up your yellow cake with this ricotta variation.
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Cheers!
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Get Vanilla Cranberry Can Cakes Recipe from Food Network