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Great tea or coffee cookies, these won't last long in your house!
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A simple dip recipe that balances the sweetness of roasted bell peppers with salty cheese.
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Malva pudding is a distinctly South African baked pudding. It should be baked until its almost chewy on the outside, and then smothered in its sauce (I make a...
Ingredients: sugar, eggs, flour, milk
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These dainty sweet crepes await your favorite dessert fillings, be they as simple as jam or ice cream, or as complicated as Cherries Jubilee. At least the crepes themselves are easily made!
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Instead of using bread, try serving this light dish on a bed of greens, tossed with pasta, or stirred into couscous.
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I am Galia from Israel and I am sending you a recipe for the best sugar cookies that everyone loves! They're best if you make them with cookie cutters with different shapes (animals, people... etc.) Good luck!
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This is pumpkin pie with a twist, a layer of mincemeat topped with a layer of pumpkin. Just the thing to put the zing into traditional pumpkin pie! It has been a favorite in our family for years.
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This very sweet and gooey pie is chock-full of pecan halves coated with dark corn syrup, lightly beaten eggs, sugar and a splash of vanilla. This divine filling is poured into a prepared crust, and baked in a slow oven until golden and set.
Ingredients: eggs, corn syrup, sugar, pecan, vanilla, pastry
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Homemade soft pretzels are a quick and easy snack to prepare; serve with your favorite dipping sauce.
Ingredients: water, sugar, yeast, flour, butter, salt, egg
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This no-bake recipe uses cocoa and peanut butter to deliver oat-filled cookies that are both sweet and chewy cookies.
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These fried crullers are rolled in cinnamon sugar while still hot. A wonderful treat!
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This recipe was tried and was a success and can be used for variations