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Here is a meaty, rich, lightly spiced mix with all the heartiness of my usual chili variations, but graced with an unusual, mineral flavor from the lamb and sweetness from the white beans.
cooking.nytimes.com
This is a beautiful salad that keeps well for a few days in the refrigerator For best results, make sure to shred the cabbage very thinly.
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Get Baked Chicken Fajita Naan Pizza Recipe from Food Network
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Tomatoes and watermelon are a match made in heaven in this summertime pleaser.
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Huevos a la Mexicana are Mexican style scrambled eggs, cooked in a sauce of tomatoes, onions, and jalapeño. Like huevos rancheros, but scrambled. EASY and so good!
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Herd of sheep not included.
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Get Bow Tie Pasta (Farfalle) Puttanesca with Roasted Peppers Recipe from Food Network
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Get Texas Hold-Ums Mini Chipotle Beef Burgers with Warm Fire Roasted Garlic Ketchup Recipe from Food Network
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Creamy, hearty, and comforting, this ground beef casserole with potatoes and Cheddar cheese will satisfy the whole family.
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Get Pasta al Pesce (Seafood Pasta) Recipe from Food Network
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Get Herb Roasted Turkey Breast with Pan Gravy Recipe from Food Network
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Get Puttanesca with Angel Hair Pasta Recipe from Food Network