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You can make this lean and delicious recipe with your choice of ground turkey or chicken. The mix can also be baked in meatball form: Simply roll it into 30 meatballs and bake 20 to 25 minutes, turning the meatballs once.
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My family loves this wonderfully tasty main dish salad made with flat iron steak, bacon and fresh blue cheese.
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Steaks are pan-fried and served with a rich mushroom-wine topping. This is an easy recipe. My family just loves the mushroom topping. Add some boiled carrots and mashed potatoes to make a wonderful meal.
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A light weeknight meal, this ground beef stroganoff casserole is made with extra lean beef, cream of mushroom soup, and fat-free sour cream.
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Hearty sausage and aromatics give Chef Donald Link's easy eggplant casserole its Italian flavor.
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Get Chicken and Shrimp with Stuffing Recipe from Food Network
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The delicious sweet and savory combination of pineapple, ham, peas, green onion, and eggs quickly wok-fried with rice is a sure-fire family favorite. Start with leftover cold rice for a super quick weeknight meal.
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Marinating and cooking in an oven bag keeps this special occasion main dish moist and flavorful.
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These black bean and corn quesadillas are really cheesy, a little bit spicy, and a little bit sweet. My vegetarian husband goes crazy over these every time! Feel free to play around and add chicken or veggies, if you desire. Don't forget the salsa and sour cream!
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Recipe courtesy of Stephanie Izard, winner of Top Chef, season 4.
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If you scour the internet (or your cookbook collection) long enough, you'll find that potato salad recipes are divided into two main camps —chilled and...
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This soup is perfect as an introduction to a full Greek meal, or a hearty bowlful for a meal in itself. Serve with fresh pita triangles, and you'll be sure to please your guests!!