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A chicken salad done Louisiana style with a remoulade, Tabasco sauce and a little Cajun spice.
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Get The Morning After Redeye Gravy Recipe from Food Network
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A classic. Tomatoes, olives, feta, peppers, onions and cucumbers, all sliced, chopped and waiting to be tossed with a great dressing. This recipe has one - red wine vinegar, olive oil, lemon juice and herbs. Toss and enjoy.
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A tasty, slightly smoky homemade spice rub and a half-full can of beer turn a basic chicken into a grilled treat.
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Potatoes, hard-boiled eggs, and bacon are folded together with a creamy, mayonnaise-based dressing in this tried and true side dish.
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This cheesy hashbrown casserole made with cream of chicken soup is topped with a buttery cracker topping for a warm and comforting side dish.
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This recipe combines pungent Mediterranean and Indian flavors for a quick and delicious side dish.
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This crock pot recipe is easy to assemble and needs no attention while it cooks. The flavors blend nicely to give it a wholesome earthy flavor that is unbelievably vegetarian. Serve with garlic bread.
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Get Uni Bisque with Crab Salad Recipe from Food Network
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Mexican hot chocolate cookies are a heavenly combination of sweet dark chocolate, earthy cinnamon, smooth vanilla, and spicy cayenne pepper.
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This delicate dish is loaded with ham, cheese and bread cubes in an egg mixture is perfect for brunch or supper. Goes great with some fresh fruit and blueberry muffins! Another plus is you make it day ahead, so you have more time out of the kitchen!
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Get Game Day Chili Recipe from Food Network