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Chicken and strawberries are served over a bed of spinach, sprinkled with almonds and served with a creamy lime dressing.
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Get Chocolate Mascarpone Stuffed French Toast with Strawberry Syrup Recipe from Food Network
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Petite, crunchy, black raspberry filled thumbprints, dipped in granulated sugar, and studded with miniature chocolate chips. These cookies freeze well.
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These chewy, delicious bars also have a touch of coconut.
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Elegant and pretty. Perfect for a spring wedding.
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Lightly spiced, jam-filled butter cookies.
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Get Just Peachy Pancakes Recipe from Food Network
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This is a recipe which will satisfy pineapple fans. The pastry cream is the best I've ever tasted.
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Get Easy Chocolate Raspberry Tart Recipe from Food Network
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This recipe is by Corby Kummer and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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These light and flaky pastries, popular among American and European Jews, are adapted from a recipe by Dorie Greenspan, the prolific cookbook author and winner of four James Beard Awards The crescent shape and layers of filling might look complicated, but the dough is quite simple to put together (hello, food processor!) and easy to work with Beyond that, it's really just a matter of rolling, spreading and cutting
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Get Maamoul: Stuffed Date-Orange Cookies Recipe from Food Network