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Get Halibut Veracruz Recipe from Food Network
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Smoked turkey legs simmer in a peppery tomato sauce in this easy but flavorful African stew. Serve over hot cooked jasmine rice to help tame the fiery sauce.
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Chocolate cookies coated in confectioners' sugar...very good!
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Plump, juicy tomatoes are stuffed with cous cous, sun dried tomatoes, cheese, basil and mint. Then they 're baked. Need we say more? Makes four wonderful and quick stuffed tomatoes.
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A delicious bisque made with shrimp and crab meat. A garnish of chopped green onions is always a delicious addition to this bisque.
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Chicken noodle soup pretty much from scratch. This soup is delicious and very easy to make.
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Thinly sliced sweet onions are soaked in buttermilk, dredged in a spiced flour mixture, and deep-fried to delicious perfection in this recipe for sweet onion straws.
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Whether you're trying quinoa for the first time or just trying a new recipe for quinoa, this mixture of quinoa, black beans, corn, and spices will make this dish a new favorite.
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This version has little of the traditional egg, but retains the delicate texture associated with challah bread.
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Each recipe below is based on a given root, but feel free to mess around Bake beets instead of celeriac; make creamy potato soup, braise carrots, braise parsnips and so on.
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Brinjal, also known as eggplant, is simmered in a spicy coconut milk broth in this authentic Indian side dish that is vegetarian.
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Plump little Chinese peanut cookies have that melt-in-your-mouth quality.