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Black eyed peas with corn and other veggies with a sweet and sour dressing that keeps getting better the longer it sits.
Black eyed peas with corn and other veggies with a sweet and sour dressing that keeps getting better the longer it sits.
Ingredients:
peas, corn kernels, pimento peppers, celery, onion, apple cider vinegar, sugar, worcestershire sauce, garlic salt, pepper, vegetable oil
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Looking for a homemade veggie burger recipe with a little sweet potato in it? Here you go!
Looking for a homemade veggie burger recipe with a little sweet potato in it? Here you go!
Ingredients:
sweet potato, black beans, egg, green onions, garlic, bread crumbs, jalapeno pepper, olive oil
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A spicy orange-ginger soak infuses chicken with a hot and sweet essence.
A spicy orange-ginger soak infuses chicken with a hot and sweet essence.
Ingredients:
orange juice, orange, olive oil, lime juice, ginger, cloves, hot pepper sauce, oregano, bone
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A crust made of cauliflower makes for a delicious wheat-free pizza.
A crust made of cauliflower makes for a delicious wheat-free pizza.
Ingredients:
cauliflower, egg, cheese, parsley, garlic, salt, black pepper, tomato sauce, pepperoni, parmesan cheese, basil leaves
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A smooth, tasty celery seed dressing is whipped up in the blender and poured over the luscious salad fixings - Bermuda onions, chopped spinach, hard boiled eggs, crumbled bacon, mushrooms and a smattering of croutons. Serves six.
A smooth, tasty celery seed dressing is whipped up in the blender and poured over the luscious salad fixings - Bermuda onions, chopped spinach, hard boiled eggs, crumbled bacon, mushrooms and a smattering of croutons. Serves six.
Ingredients:
eggs, bacon, spinach, croutons, mushrooms, onion, sugar, salt, vegetable oil, cider vinegar, black pepper, celery seed, mustard
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Spicy pork sausage and ground beef simmer with cabbage in a vinegary tomato sauce for a tasty potluck hit.
Spicy pork sausage and ground beef simmer with cabbage in a vinegary tomato sauce for a tasty potluck hit.
Ingredients:
pork sausage, beef, tomatoes, onion, tomato paste, white vinegar, chili powder, salt, red pepper flakes, cabbage
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This quiche with ham, broccoli, and cheese is delicious at any meal, be it breakfast, brunch, lunch, dinner, late-night snack, etc.
This quiche with ham, broccoli, and cheese is delicious at any meal, be it breakfast, brunch, lunch, dinner, late-night snack, etc.
Ingredients:
pie crust, broccoli florets, butter, onion, garlic, ham, cheddar cheese, milk, eggs, black pepper, smoked paprika
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Here's an easy, fragrant, and flavorful couscous with rhubarb and dried apricots. If you use vegetable broth it can be made vegetarian.
Here's an easy, fragrant, and flavorful couscous with rhubarb and dried apricots. If you use vegetable broth it can be made vegetarian.
Ingredients:
vegetable oil, onion, apricots, rhubarb, couscous, chicken stock, salt, cumin, ginger, cardamom, allspice, cinnamon, cayenne pepper, cloves
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Get Cheeseburger Recipe from Food Network
Get Cheeseburger Recipe from Food Network
Ingredients:
onion, beef, american cheese, ketchup, mayonnaise, mustard, garlic salt, onion salt, black pepper, hamburger bun, iceberg lettuce, tomato, pickle
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Chicken and brown rice soup is easy to prepare and is loaded with plenty of vegetables for a warm and comforting meal.
Chicken and brown rice soup is easy to prepare and is loaded with plenty of vegetables for a warm and comforting meal.
Ingredients:
chicken broth, chicken breast, celery, onion, carrots, corn, black beans, sage, black pepper, salt, bay leaf, brown rice
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Crescent-roll dough, baked in a log, becomes the perch for a ranch-dressing spread and fresh, crunchy vegetables.
Crescent-roll dough, baked in a log, becomes the perch for a ranch-dressing spread and fresh, crunchy vegetables.
Ingredients:
sour cream, cream cheese, dill weed, garlic salt, ranch dressing, onion, celery, red bell pepper, broccoli, carrot
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After you 've cooked and diced the potatoes and added the olives, celery, and onions, you 'll stir in a dilled vinaigrette, and pop the almost-potato salad into the fridge. Then comes the yummy part. A yogurt/honey/mustard/garlic dressing is gently folded into the chilled salad, then chilled again until ready to serve.
After you 've cooked and diced the potatoes and added the olives, celery, and onions, you 'll stir in a dilled vinaigrette, and pop the almost-potato salad into the fridge. Then comes the yummy part. A yogurt/honey/mustard/garlic dressing is gently folded into the chilled salad, then chilled again until ready to serve.
Ingredients:
potatoes, black olives, celery, green onions, white wine vinegar, vegetable oil, salt, dill weed, black pepper, yogurt, mustard, honey, garlic salt