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A pretzel crust is topped by a creamy cream cheese layer, which is then topped with cherry pie filling. You're going to eat this happily!
A pretzel crust is topped by a creamy cream cheese layer, which is then topped with cherry pie filling. You're going to eat this happily!
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Very easy recipe and light texture. Great summer dessert recipe. To make 2 pies, multiply recipe by 1.5.
Very easy recipe and light texture. Great summer dessert recipe. To make 2 pies, multiply recipe by 1.5.
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Get New Orleans Bacon Pralines Recipe from Food Network
Get New Orleans Bacon Pralines Recipe from Food Network
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Pecan caramel chocolate candies are reconstructed in this fancy and decadent confection: toasted pecans enrobed in a caramel-chocolate filling are coated in dark chocolate and accented with flaky Diamond Crystal® Salt.
Pecan caramel chocolate candies are reconstructed in this fancy and decadent confection: toasted pecans enrobed in a caramel-chocolate filling are coated in dark chocolate and accented with flaky Diamond Crystal® Salt.
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Get Giant Chocolate Lava Cake Recipe from Food Network
Get Giant Chocolate Lava Cake Recipe from Food Network
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Get Pesto and Cheese Snowflake Bread Recipe from Food Network
Get Pesto and Cheese Snowflake Bread Recipe from Food Network
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Get Cold Oven Poundcake Recipe from Food Network
Get Cold Oven Poundcake Recipe from Food Network
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Get Cauliflower-Goat Cheese Gratin Recipe from Food Network
Get Cauliflower-Goat Cheese Gratin Recipe from Food Network
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This savory bread is made easy with a shortcut using cornbread mix with creamed corn. Jalapeno peppers and Monterey Jack cheese give this tasty bread an unmistakable South-of-the-Border flair.
This savory bread is made easy with a shortcut using cornbread mix with creamed corn. Jalapeno peppers and Monterey Jack cheese give this tasty bread an unmistakable South-of-the-Border flair.
cooking.nytimes.com
A decidedly Southern spread with Northern roots, pimento cheese is a simple mix of Cheddar, red bell pepper and mayonnaise that can be found on sandwiches from work sites to garden parties across the 16 states below the Mason-Dixon line This recipe came to The Times from the Charleston, S.C.-bred cookbook authors and occasional contributors to The Times Matt Lee and Ted Lee.
A decidedly Southern spread with Northern roots, pimento cheese is a simple mix of Cheddar, red bell pepper and mayonnaise that can be found on sandwiches from work sites to garden parties across the 16 states below the Mason-Dixon line This recipe came to The Times from the Charleston, S.C.-bred cookbook authors and occasional contributors to The Times Matt Lee and Ted Lee.
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A cool, lightly spiced summertime delight. Muy refrescante! Try this salsa as a dip for breads and chips, or as a unique topping for Mexican style fare.
A cool, lightly spiced summertime delight. Muy refrescante! Try this salsa as a dip for breads and chips, or as a unique topping for Mexican style fare.
www.delish.com
This recipe is courtesy of chef Emeril Lagasse.
This recipe is courtesy of chef Emeril Lagasse.