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A cocktail made with coffee liqueur and cola - very simple and sweet.
Ingredients: liqueur, cola
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This recipe is by Craig Claiborne With Pierre Franey and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Poaching chicken is an easy and low-fat cooking method which results in wonderfully moist meat.
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This simple beer cocktail recipe is a refreshing mix of crisp cider and light lager.
Ingredients: cider, lager, currant
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Serve a candy bar-flavored martini to your favorite guests as a drinkable and potent dessert.
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Pudding shots are all grown up, thanks to these gourmet buttery nipple pudding shots that taste like butterscotch candies.
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Get Make-Ahead Cucumber-Elderflower Sangria Recipe from Food Network
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Peaches and berries are mixed with chardonnay and elderflower liqueur in this sweet and refreshing white sangria, an adult summer beverage.
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This recipe is by Jim Meehan. Tell us what you think of it at The New York Times - Dining - Food.
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Get Singapore Sling Recipe from Food Network
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This white wine punch recipe, with elderflower liqueur, gin, and Lillet, is perfect for a summer party.
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These rich chocolaty brownies are spiked with a generous dose of coffee liqueur.