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The Greyhound cocktail recipe, made with grapefruit juice and vodka, gets Frenchified with the addition of elderflower liqueur.
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A homage to my mom, who loved the song of a similar name by Godard’s muse Anna Karina.
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Get Danish Modern Recipe from Food Network
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Created by Willy Shine of Contemporary Cocktails, The 212 represents a classic, yet rejuvenating New York drink. Served at NYC hotspot The Anchor, a bar/lounge...
Ingredients: grapefruit juice, aperol
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A simple dessert--or breakfast dish--of broiled grapefruit, orange, and pineapple topped with butter and brown sugar.
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Get Habanero Salsa Recipe from Food Network
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This recipe is by Christine Muhlke and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Whipped topping is combined with condensed milk and fruit juices in this quick dessert.
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Get Paloma Recipe from Food Network
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Get Habanero Sauce Recipe from Food Network
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This beer cocktail recipe tops gin and elderflower liqueur with citrusy wheat beer.
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The 1930s cocktail recipe, courtesy of tiki historian Jeff Berry.