Search Results (142 found)
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And we're obsessed.
And we're obsessed.
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Rich and creamy, sweet and refreshing, this frozen drink truly is a Tropical Delight!
Rich and creamy, sweet and refreshing, this frozen drink truly is a Tropical Delight!
Ingredients:
cocktails, alcohol, soups, chocolate, rum, pineapple juice, coconut cream, vanilla ice cream, orange sorbet, banana
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Get Roasted Pineapple Milkshake Recipe from Food Network
Get Roasted Pineapple Milkshake Recipe from Food Network
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Recipe By: Grace Parisi
Recipe By: Grace Parisi
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Get Easy Boozy Lemonade Pie Recipe from Food Network
Get Easy Boozy Lemonade Pie Recipe from Food Network
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These strawberries, macerated in lime and honey, become a bracing summer dessert when served over a scoop of lemon sorbet. The whole thing can also go into the blender with a shot of rum to make an excellent frozen daiquiri.
These strawberries, macerated in lime and honey, become a bracing summer dessert when served over a scoop of lemon sorbet. The whole thing can also go into the blender with a shot of rum to make an excellent frozen daiquiri.
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Get Tempura Bananas with Coconut-Green Tea Sauce Recipe from Food Network
Get Tempura Bananas with Coconut-Green Tea Sauce Recipe from Food Network
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Jeni Britton Bauer of Jeni's Splendid Ice Creams in Columbus, Ohio, says the secret to a perfect layered terrine is the "clash of color and texture."
Jeni Britton Bauer of Jeni's Splendid Ice Creams in Columbus, Ohio, says the secret to a perfect layered terrine is the "clash of color and texture."
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Get Summer Berry Baked Alaska Recipe from Food Network
Get Summer Berry Baked Alaska Recipe from Food Network
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The dough yields plenty of extra cookie "spoons," which can be served with tea or any dessert.
The dough yields plenty of extra cookie "spoons," which can be served with tea or any dessert.
Ingredients:
flour, baking powder, salt, butter, sugar, egg, vanilla, vanilla ice cream, raspberry sorbet
cooking.nytimes.com
This recipe is by Bryan Miller and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Bryan Miller and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
strawberries, raspberries, sugar, yogurt, creme fraiche, lemon juice, butter, pears, smith apple, rhubarb, grapes, berry, juice
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Get Ice Cream Flag Cake Recipe from Food Network
Get Ice Cream Flag Cake Recipe from Food Network
Ingredients:
cake mix, cocoa, food coloring, raspberry sorbet, vanilla ice cream, heavy cream, confectioners sugar