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Chef John's recipe for raw green sauce, or salsa verde, made with garlic, capers, parsley, and anchovy, is the perfect condiment for grilled steak.
Chef John's recipe for raw green sauce, or salsa verde, made with garlic, capers, parsley, and anchovy, is the perfect condiment for grilled steak.
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This is a fast, easy pasta dish for garlic lovers. It can be served as a main dish or a side dish.
This is a fast, easy pasta dish for garlic lovers. It can be served as a main dish or a side dish.
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This easy to make marinade will give your chicken just the flavor you're looking for next time you're making fajitas!
This easy to make marinade will give your chicken just the flavor you're looking for next time you're making fajitas!
Ingredients:
beer, lime juice, olive oil, cloves, brown sugar, worcestershire sauce, cilantro, cumin
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Studded with slivers of garlic, roasted on a bed of bay leaves and basted with an infusion of apple cider, vinegar and thyme, this fragrant dish will warm away the autumn chills.
Studded with slivers of garlic, roasted on a bed of bay leaves and basted with an infusion of apple cider, vinegar and thyme, this fragrant dish will warm away the autumn chills.
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Lemon halves and garlic flavor the inside of this simple, happy, roast chicken.
Lemon halves and garlic flavor the inside of this simple, happy, roast chicken.
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A simple Lebanese-style hummus uses canned garbanzo beans, so it's ready in a jiffy.
A simple Lebanese-style hummus uses canned garbanzo beans, so it's ready in a jiffy.
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An awesome alternative to the usual refried beans and tortilla chips. Serve this dip with pita chips or veggie wheat crackers.
An awesome alternative to the usual refried beans and tortilla chips. Serve this dip with pita chips or veggie wheat crackers.
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A tasty side dish that combines the flavors of garlic and pancetta with Brussels sprouts.
A tasty side dish that combines the flavors of garlic and pancetta with Brussels sprouts.
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These are absolutely melt in your mouth delicious! You can make them on the grill or in the oven. Even friends of ours that don't care for onions loved these! I would recommend that you use 1 large onion for every 2 people. Some people want one whole onion to themselves so you might want to make some extra! They are also good heated up the next day but we rarely have any extra!
These are absolutely melt in your mouth delicious! You can make them on the grill or in the oven. Even friends of ours that don't care for onions loved these! I would recommend that you use 1 large onion for every 2 people. Some people want one whole onion to themselves so you might want to make some extra! They are also good heated up the next day but we rarely have any extra!
www.delish.com
If you love a good beer-cheese dip, get on this stuffed cheesy bread.
If you love a good beer-cheese dip, get on this stuffed cheesy bread.
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Get Zucchini Noodles Recipe from Food Network
Get Zucchini Noodles Recipe from Food Network
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Get Mama Kaye's Salmon Breakfast Croquettes Recipe from Food Network
Get Mama Kaye's Salmon Breakfast Croquettes Recipe from Food Network