Search Results (2,074 found)
cooking.nytimes.com
Chop the greens super-fine to achieve the prettiest color Use whatever looks best in the market (spinach and chard are brightest when it comes to color), or you can use bagged baby spinach You only need 1/2 cup of chopped greens, but you could use twice that amount.
Chop the greens super-fine to achieve the prettiest color Use whatever looks best in the market (spinach and chard are brightest when it comes to color), or you can use bagged baby spinach You only need 1/2 cup of chopped greens, but you could use twice that amount.
www.allrecipes.com
A fragrant Filipino dish with chicken and ginger simmered in coconut milk.
A fragrant Filipino dish with chicken and ginger simmered in coconut milk.
www.allrecipes.com
Chase away the winter blues with this smoothie made from a blend of spinach, apple, orange, cucumber, cranberries, and fresh ginger.
Chase away the winter blues with this smoothie made from a blend of spinach, apple, orange, cucumber, cranberries, and fresh ginger.
www.foodnetwork.com
Get Chicken Breasts in Foil with Rosemary and Olive Oil Recipe from Food Network
Get Chicken Breasts in Foil with Rosemary and Olive Oil Recipe from Food Network
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Get Acai Berry Smoothie Bowl Recipe from Food Network
Get Acai Berry Smoothie Bowl Recipe from Food Network
www.allrecipes.com
Banana, spinach, and peanut butter blend with yogurt and milk for a power-packed smoothie.
Banana, spinach, and peanut butter blend with yogurt and milk for a power-packed smoothie.
www.allrecipes.com
So simple and so satisfying. Tofu is cooked in water with spinach and bok choy. Then comes the miso - white and barley. It 's swirled into the soup and vegetables and sprinkled with bits of scallion.
So simple and so satisfying. Tofu is cooked in water with spinach and bok choy. Then comes the miso - white and barley. It 's swirled into the soup and vegetables and sprinkled with bits of scallion.
www.allrecipes.com
Italian-style tomatoes go for a brief simmer with tender white cannellini beans and fresh spinach. Serve over hot penne and spoon crumbled bits of feta cheese over the top for a creamy sharp bite with every mouthful.
Italian-style tomatoes go for a brief simmer with tender white cannellini beans and fresh spinach. Serve over hot penne and spoon crumbled bits of feta cheese over the top for a creamy sharp bite with every mouthful.
www.foodnetwork.com
Get Rise and Shine Juice Recipe from Food Network
Get Rise and Shine Juice Recipe from Food Network
www.allrecipes.com
Tuna salad is given a flavor boost through the addition of apple and dried cranberries in this recipe.
Tuna salad is given a flavor boost through the addition of apple and dried cranberries in this recipe.
cooking.nytimes.com
On her nights off, Amanda Cohen, the chef at Dirt Candy in Manhattan, uses up the white takeout containers full of rice that accumulate in her fridge by making vegetable fried rice (see the recipe here) To ward off blandness, she stocks her freezer in advance with flavor bombs: small, dark green ice blocks of garlic, ginger, cilantro, parsley and other ingredients, frozen in ice cube trays When the rice and vegetables are hot in the pan and ready for a boost, you simply melt a flavor cube or two in the mix and let the rice take on a tasty coat of green.
On her nights off, Amanda Cohen, the chef at Dirt Candy in Manhattan, uses up the white takeout containers full of rice that accumulate in her fridge by making vegetable fried rice (see the recipe here) To ward off blandness, she stocks her freezer in advance with flavor bombs: small, dark green ice blocks of garlic, ginger, cilantro, parsley and other ingredients, frozen in ice cube trays When the rice and vegetables are hot in the pan and ready for a boost, you simply melt a flavor cube or two in the mix and let the rice take on a tasty coat of green.