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This candied sweet potato recipe, without marshmallows, is a family-friendly side for Thanksgiving or an everyday meal.
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Mashed sweet potatoes are baked with a buttery pecan and coconut topping in this casserole to serve with Thanksgiving dinner.
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Take some with you for a snack anytime you might need a quick energy boost.
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Restaurant-style potatoes au gratin are baked with heavy cream and topped with Cheddar cheese.
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Get Irish Potato Salad with Apples Recipe from Food Network
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Get Poblano, Mushroom and Potato Tacos Recipe from Food Network
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Get Savannah-Style Irish Potato Soup Recipe from Food Network
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Sure, you could eat salsa from a jar, but the fresh flavor of homemade salsa explodes in your mouth!
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This recipe promises an ever-so-slightly creamy ragù sauce made with ground beef, pancetta, and ham, flavored with tomato paste instead of canned tomatoes.
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Butter, sugar, and a bit of cream are all you need to turn pears into a warm and comforting dessert.
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A healthy, hearty autumn soup balancing celery root and potatoes with a hint of apple.
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Whole wheat blackberry cobbler is a hearty version of the traditional cobbler recipe thanks to whole wheat flour used in place of all-purpose.