Search Results (3,594 found)
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This recipe makes flavorful pan-fried chicken or turkey croquettes that are crisp on the outside and moist on the inside.
This recipe makes flavorful pan-fried chicken or turkey croquettes that are crisp on the outside and moist on the inside.
Ingredients:
butter, flour, milk, chicken broth, chicken, bread crumbs, eggs, onion, parsley, garlic powder, celery seed, cayenne pepper, oil
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A mayonnaise coating ensures a juicy chicken in this well-seasoned, breaded chicken dish.
A mayonnaise coating ensures a juicy chicken in this well-seasoned, breaded chicken dish.
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These delightful appetizers are salty, tangy, and crunchy, and the recipe is easily doubled. Make them for your next party, and serve them with ranch dressing. Your guests are sure to love them.
These delightful appetizers are salty, tangy, and crunchy, and the recipe is easily doubled. Make them for your next party, and serve them with ranch dressing. Your guests are sure to love them.
Ingredients:
vegetable oil, bread crumbs, garlic powder, salt, black pepper, cayenne pepper, egg, milk, dill pickles
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Get Canby Deep Fried Asparagus Recipe from Food Network
Get Canby Deep Fried Asparagus Recipe from Food Network
Ingredients:
cornstarch, flour, salt, baking powder, white pepper, celery, baking soda, black pepper, egg whites, beer, asparagus
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When deep fried, French toast is crispy and golden brown on the outside, chewy on the inside.
When deep fried, French toast is crispy and golden brown on the outside, chewy on the inside.
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"A cut-up chicken dredged in buttermilk and seasoned flour, then deep-fried to perfection."
"A cut-up chicken dredged in buttermilk and seasoned flour, then deep-fried to perfection."
Ingredients:
flour, salt, garlic powder, onion powder, black pepper, eggs, buttermilk, barbeque sauce, worcestershire sauce, steak sauce, chicken, oil
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Saute bananas in butter and brown sugar for a quick, easy, and delicious dessert topping.
Saute bananas in butter and brown sugar for a quick, easy, and delicious dessert topping.
cooking.nytimes.com
The great thing about making fried rice is that it can be easy The downside is that it can be bland Amanda Cohen, the chef at Dirt Candy in Manhattan, loves the easy part
The great thing about making fried rice is that it can be easy The downside is that it can be bland Amanda Cohen, the chef at Dirt Candy in Manhattan, loves the easy part
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Make a batch of Italian-seasoned deep-fried cheese sticks when you have a hankering for the festival-favorite snack. It's easy and budget-friendly. Serve with your favorite dipping sauce.
Make a batch of Italian-seasoned deep-fried cheese sticks when you have a hankering for the festival-favorite snack. It's easy and budget-friendly. Serve with your favorite dipping sauce.
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Get Fried Chicken Salad Sandwiches Recipe from Food Network
Get Fried Chicken Salad Sandwiches Recipe from Food Network
Ingredients:
mayonnaise, buttermilk, mustard, italian seasoning, cayenne, juice, fried chicken, parsley, celery, green onions, croissants
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Cooked eggplant is mixed into an egg, breadcrumb, cheese, and veggie mixture, chilled and then shaped into tiny balls. They 're double dipped in flour and fried in oil until crusty and delicious.
Cooked eggplant is mixed into an egg, breadcrumb, cheese, and veggie mixture, chilled and then shaped into tiny balls. They 're double dipped in flour and fried in oil until crusty and delicious.
Ingredients:
salt, eggplant, onion, green bell pepper, bread crumbs, eggs, cheddar cheese, paprika, black pepper, flour, vegetable oil