Search Results (22,743 found)
www.allrecipes.com
This butter tart recipe features a mixture of honey and brown sugar, with lemon juice for a little zing.
This butter tart recipe features a mixture of honey and brown sugar, with lemon juice for a little zing.
www.allrecipes.com
These cookies are delightful all year round. Buttery and light they will melt in your mouth.
These cookies are delightful all year round. Buttery and light they will melt in your mouth.
www.allrecipes.com
I haven't met anyone yet, particularly men, who don't love these. Fairly simple and no bake. However, they do not freeze well, the crisp rice cereal will become soggy. After dipping the logs in glaze, consider rolling them in chopped walnuts or grated coconut.
I haven't met anyone yet, particularly men, who don't love these. Fairly simple and no bake. However, they do not freeze well, the crisp rice cereal will become soggy. After dipping the logs in glaze, consider rolling them in chopped walnuts or grated coconut.
cooking.nytimes.com
"One of my favorite recipes in the whole book ('Jeremiah Tower Cooks') is for Montpelier butter -- it's the best version I've ever tried and incredibly versatile In 'New American Classics,' Tower wrote that this classic compound butter 'transforms hot cauliflower' and that 'on top of mashed potatoes it is so good that it should be arrested.' Here he says he hasn't changed his mind and further recommends it with hot grilled fish or steaks and, at room temperature, with cold poached salmon With typical passion, he adds that when it is spooned between slices of leftover roast pork or veal 'the slices reassembled, left for a day, and then eaten at cool room temperature, it creates a lifelong memory.'"
"One of my favorite recipes in the whole book ('Jeremiah Tower Cooks') is for Montpelier butter -- it's the best version I've ever tried and incredibly versatile In 'New American Classics,' Tower wrote that this classic compound butter 'transforms hot cauliflower' and that 'on top of mashed potatoes it is so good that it should be arrested.' Here he says he hasn't changed his mind and further recommends it with hot grilled fish or steaks and, at room temperature, with cold poached salmon With typical passion, he adds that when it is spooned between slices of leftover roast pork or veal 'the slices reassembled, left for a day, and then eaten at cool room temperature, it creates a lifelong memory.'"
Ingredients:
spinach, watercress, parsley leaves, chervil, chives, tarragon, shallots, cornichons, anchovy, capers, garlic, cayenne pepper, egg yolks, butter, olive oil, white wine vinegar
www.chowhound.com
No need for a churn —if you've got a food processor, you are in business. Fresh butter requires only one ingredient, and only two minutes of whirring. We...
No need for a churn —if you've got a food processor, you are in business. Fresh butter requires only one ingredient, and only two minutes of whirring. We...
Ingredients:
butter, heavy cream
www.allrecipes.com
Lamb is simmered in a spicy tomato curry enriched with cream. This is a very mouthwatering dish that is easy to make. Serve with hot cooked rice or your favorite bread.
Lamb is simmered in a spicy tomato curry enriched with cream. This is a very mouthwatering dish that is easy to make. Serve with hot cooked rice or your favorite bread.
Ingredients:
lamb, garam masala, butter, onion, turmeric, ginger, garlic, cayenne pepper, tomato paste, water, heavy cream, honey, cilantro
www.foodnetwork.com
Get Honey Whipped Butter Recipe from Food Network
Get Honey Whipped Butter Recipe from Food Network
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Get Caramelized Butter Tarts Recipe from Food Network
Get Caramelized Butter Tarts Recipe from Food Network
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Get Peanut Butter Chili Recipe from Food Network
Get Peanut Butter Chili Recipe from Food Network
Ingredients:
tomatoes, water, cloves, bay leaves, cayenne pepper, chili powder, garlic powder, italian seasoning, black beans, kidney beans, peanut butter, cheddar, tortilla chips
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Get Peanut Butter Truffles Recipe from Food Network
Get Peanut Butter Truffles Recipe from Food Network
www.allrecipes.com
Maple-flavored butter tarts are sweet with a smooth flavor and pair well with vanilla ice cream or whipped cream.
Maple-flavored butter tarts are sweet with a smooth flavor and pair well with vanilla ice cream or whipped cream.
cooking.nytimes.com
There may be no more perfectly satisfying treat than a Canadian butter tart It is small and sweet, bracingly so, with hints of butterscotch and caramel And each bite delivers three textures: flaky crust, chewy top, gooey center
There may be no more perfectly satisfying treat than a Canadian butter tart It is small and sweet, bracingly so, with hints of butterscotch and caramel And each bite delivers three textures: flaky crust, chewy top, gooey center
Ingredients:
flour, butter, water, egg yolk, white vinegar, raisins, brown sugar, salt, vanilla, egg