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Light cookie with the taste of an Almond Joy candy bar.
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Make this classic chocolate pudding up to two days in advance. Fresh whipped cream made just before serving adds an elegant yet simple touch.
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Celebrate your favorite holidays with color coordinated cookies. Use food coloring to color the dough of classic Spritz butter cookies to match a holiday theme, then sandwich the cookies together with white chocolate icing (also colored, if desired), and dip ends dipped into icing and colored sprinkles for a festive treat.
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If you want to wow your family with extra special Easter eggs, this is the recipe for you! These are peanut butter and coconut cream eggs dipped in chocolate. They are both delicious and beautiful!
www.chowhound.com
An eggless, no-bake custard made slightly tart from yogurt and lemon myrtle
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Use ready-made meatballs -and some sweet-and-sour ingredients -to get the tangy, slow-cooked taste on this toothpick treat.
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A mixture of soy sauce, brown sugar, and garlic powder serves as marinade and sauce for these chicken wings.
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Pinto bean fudge certainly sounds like an unusual sweet treat you'd find at a state fair; this simple, uncooked recipe is worth testing out.
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Get Kids Can Make: Popovers with Mixed-Berry Sauce Recipe from Food Network
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Get Chocolate Pots de Creme Recipe from Food Network
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Get Blueberry Scones with Lemon Glaze Recipe from Food Network
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Toasted almonds and lemon are a delicious combo in this quick and easy lemon almond cookie brittle recipe.