Search Results (2,623 found)
www.chowhound.com
This is a nice replacement for a traditional pesto sauce. Nothing against the original, but it's nice to change things up a bit. The arugula adds a fresh peppery...
www.delish.com
These orange slices are a great garnish for cakes.
www.delish.com
Peanut butter cookies never tasted so good!
www.delish.com
The herbal pungency of the Benedictine points up the smoky smoothness of the whiskey, the dryness of the vermouth balances the sweetness of the Benedictine, and the orange peel adds a hint of sunshine. This makes an especially fine after-dinner drink.
www.delish.com
Cream cheese frosting is similar to butter cream frosting. Add food coloring to make it pop with color.
www.delish.com
Perfect on hot days with its tart and tangy flavor, the Tequila Press always hits the spot.
www.delish.com
We found the one thing eggnog has been missing.
www.delish.com
This easy icing makes decorating any dessert a simple (but fun!) affair.
www.delish.com
Who can say no to a chocolate and caramel banana?
www.delish.com
Emma Galloway of My Darling Lemon Thyme knows what it's like to be drowning in zucchini, which is why she came up with this light pasta dish.
www.chowhound.com
This beet hummus recipe comes from Elise over at simplyrecipes.com. She is one of my favorite bloggers and I was lucky enough to hear her speak at the last Blogher...
Ingredients: beets, tahini, lemon juice, garlic, salt
www.allrecipes.com
I use a venison roast with taco seasonings to make shredded venison tacos. It's a great alternative to beef and my family just loves them. Serve with the taco shells, lettuce, tomato, onion, cheese, taco sauce and anything else you like on your tacos.