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Get Hummus and Grilled Vegetable Wrap Recipe from Food Network
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Get Spicy Shrimp Broth Recipe from Food Network
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In these tacos, tofu stands in for meat in a vegan picadillo, cooked in a modified salsa ranchera I’ve never been one for meat “substitutes,” and I normally don’t advocate using tofu in anything other than Asian dishes But I find this pretty irresistible, a sort of vegan picadillo
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Chiles and pepperjack cheese give this hearty beef and black bean enchilada pie a spicy kick!
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Chunks of beef, lentils, and a mix of vegetables comprise this hearty, vegetable soup. I make a batch of this and warm it up all week.
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The deep, satisfying flavor of roasted beets adds sweetness to a pretty salad of baby spinach, tomato, and avocado, drizzled with homemade balsamic dressing.
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Enjoy this thick, creamy cauliflower potato soup topped with bacon and cheese on a cold night.
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A hearty soup filled with vegetables and wild rice.
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A versatile crowd pleaser, this taco soup is packed with beef, beans, and flavor!
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Chicken breast meat simmers to slow-cooked tenderness with chunks of pumpkin, garbanzo beans, tomatoes, and autumn spices for a stew that will warm you up.
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Get Grilled Fish on Pineapple Planks with Spicy Pineapple Salsa Recipe from Food Network
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Vietnamese 'la sa ga' soup is a chicken curry and coconut soup topped with fresh basil for a refreshing and easy meal just like you'd get at a restaurant.