Search Results (1,889 found)
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A rich s'mores brownies recipe. This is a classic brownie recipe, with graham cracker pieces and mini marshmallows baked in.
A rich s'mores brownies recipe. This is a classic brownie recipe, with graham cracker pieces and mini marshmallows baked in.
Ingredients:
butter, chocolate, sugar, brown sugar, eggs, vanilla, salt, cake flour, cocoa, graham crackers, marshmallows
www.foodnetwork.com
Get "Hot Chocolate" Banana-Nut Oatmeal Recipe from Food Network
Get "Hot Chocolate" Banana-Nut Oatmeal Recipe from Food Network
Ingredients:
almond milk, bananas, almond extract, vanilla, rolled oats, cocoa, agave nectar, walnuts, chocolate chips
www.delish.com
Use this easy, homemade batter for Martha Stewart's Handwritten Valentine Cupcakes with Chocolate Glaze
Use this easy, homemade batter for Martha Stewart's Handwritten Valentine Cupcakes with Chocolate Glaze
Ingredients:
cocoa, flour, sugar, baking soda, baking powder, salt, eggs, water, buttermilk, safflower oil, vanilla
www.chowhound.com
Recipe for Salted Caramel Brownies by Sheila G. Mains from her new cookbook, Sheila G’s Butter & Chocolate.
Recipe for Salted Caramel Brownies by Sheila G. Mains from her new cookbook, Sheila G’s Butter & Chocolate.
Ingredients:
chocolate chips, butter, eggs, vanilla, sugar, flour, baking powder, salt, cocoa, brown sugar
www.chowhound.com
This is a hack of a recipe by Todd Wilbur in “Top Secret Recipes, More Classics” for the chili sauce from a well-known hot dog chain, which I am quite fond of...
This is a hack of a recipe by Todd Wilbur in “Top Secret Recipes, More Classics” for the chili sauce from a well-known hot dog chain, which I am quite fond of...
Ingredients:
beef, fat, flour, cornstarch, water, vinegar, chili powder, bbq sauce, salt, black pepper, cocoa
www.foodnetwork.com
Get Super Chocolatey Buttons Recipe from Food Network
Get Super Chocolatey Buttons Recipe from Food Network
Ingredients:
butter, chocolate, sugar, brown sugar, vanilla, eggs, buttermilk, flour, cocoa, salt, confectioners sugar
www.allrecipes.com
Bursting with coconut, pecans, and chocolate chunks, this recipe for German chocolate cake cookies is a sure crowd-pleaser!
Bursting with coconut, pecans, and chocolate chunks, this recipe for German chocolate cake cookies is a sure crowd-pleaser!
www.chowhound.com
This recipe for Mexican chocolate slice-and-bake cookies uses a blend of cocoa powder, cinnamon, and cayenne for a spicy kick.
This recipe for Mexican chocolate slice-and-bake cookies uses a blend of cocoa powder, cinnamon, and cayenne for a spicy kick.
Ingredients:
flour, cocoa, baking powder, cinnamon, cayenne pepper, salt, butter, brown sugar, sugar, egg, vanilla
www.chowhound.com
These chocolate, banana, and pecan cookies from Ottolenghi are super rich and fudgy, and are best eaten within a day of being baked, which is not at all a hard...
These chocolate, banana, and pecan cookies from Ottolenghi are super rich and fudgy, and are best eaten within a day of being baked, which is not at all a hard...
www.allrecipes.com
The addition of sea salt takes these big, soft, chocolaty, fudgy cookies to another level--any chocolate lover will find these chocolate chip cookies irresistible.
The addition of sea salt takes these big, soft, chocolaty, fudgy cookies to another level--any chocolate lover will find these chocolate chip cookies irresistible.
Ingredients:
flour, cocoa, baking powder, salt, butter, chocolate chips, brown sugar, sugar, eggs, vanilla
cooking.nytimes.com
With plenty of cocoa powder and big wells of dark chocolate, these double chocolate cookies are so fudgy that a tall glass of cold milk is not only delicious, but essential — especially when they are served hot from the oven Just like David Leite’s impeccable chocolate chip cookies, they bake up even better after the dough has had time to rest in the fridge The extralong chill gives the dough a chance to hydrate fully and firm up, which yields more uniformly baked cookies, with the perfect amount of crunch around the edges and chew in the center
With plenty of cocoa powder and big wells of dark chocolate, these double chocolate cookies are so fudgy that a tall glass of cold milk is not only delicious, but essential — especially when they are served hot from the oven Just like David Leite’s impeccable chocolate chip cookies, they bake up even better after the dough has had time to rest in the fridge The extralong chill gives the dough a chance to hydrate fully and firm up, which yields more uniformly baked cookies, with the perfect amount of crunch around the edges and chew in the center
Ingredients:
flour, cocoa, salt, baking powder, baking soda, butter, brown sugar, sugar, egg, vanilla, chocolate