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You either like Manhattan clam chowder or you don’t James Beard famously called it “horrendous.” But the chowder has its fans — the acidity of the tomatoes helps temper the salinity of the broth, and offers a pleasing sweetness besides Green peppers and carrots add to the effect, and the garlic and red-pepper flakes speak to New York’s immigrant past
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Get Grilled Avocado Stuffed with Black Bean Salsa Recipe from Food Network
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Zucchini noodles with cabbage, carrots, red bell pepper, green onions, tossed with a sesame rice vinegar dressing. Light, fresh, and easy!
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Get Baked Lemonade Pork Chops Recipe from Food Network
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A Cambodian recipe for skewered beef
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A honey-mustard marinade gives pork a tangy-sweet punch. Charred cabbage and apple make a crunchy side dish.
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Get Hummus and Grilled Vegetable Wrap Recipe from Food Network
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Get Spicy Shrimp Broth Recipe from Food Network
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Get A Nice Italian Girl's Salad Recipe from Food Network
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Get Carrot Fries with Lemon-Mint Dip Recipe from Food Network
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A smooth and flavorful pureed vegetable soup with watercress and habanero peppers. Served with crusty French bread and a drizzle of good extra virgin olive oil and vinegar for the perfect finishing touch.
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Get Grilled Fish on Pineapple Planks with Spicy Pineapple Salsa Recipe from Food Network