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Fresh green beans are stir-fried in peanut oil with garlic and ginger for a side dish that's ready in minutes.
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These sweet green bell peppers are absolutely fabulous cooked down into a sauce for sauteed pork chops.
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This quick and easy green smoothie with pineapple makes a great snack.
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Adding a little vanilla and cinnamon will make you forget about the fact that you're drinking your greens.
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Serve this cold no-cook soup made from honeydew melon, cucumber, and avocado as a starter or part of a light meal when it's just too hot to cook.
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As the title tells you, this pesto is made with green peas, as well as lemon juice, basil, garlic, and Parmesan cheese for a sweeter version of the classic sauce.
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Get Mexican Green Quinoa Recipe from Food Network
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Get Dill Benedictine Dip Recipe from Food Network
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Creamy peppercorn Ranch dressing over lots of crunchy, colorful vegetables and rotini pasta.
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Green salad gets some Cuban flair with the addition of avocados, tomatoes, and black beans.
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This make-ahead baby food blends peas with breast milk for easy-to-digest mash that is a great first food for your baby!
Ingredients: peas, milk
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Get Salmon With Baby Artichokes Recipe from Food Network