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Get Fettuccine Alfredo Recipe from Food Network
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Dressed with Dijon mustard, chives, orange zest, and parsley.
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A shower of lemon zest and black mustard seeds on a fast sauté of hashed brussels sprouts makes a traditional side dish with unexpected, bright flavors Slice the sprouts a day or so before (a food processor makes it easy) and refrigerate until it's time to prepare them.
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Olive oil replaces melted butter in this healthful, Mediterranean-inspired snack.
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Fresh tasting biscotti with orange zest, dried cranberries, white chocolate, and pistachios. Very light and tasty.
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Get Cedar Plank Salmon With Maple-Ginger Glaze Recipe from Food Network
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How to make gremolata, a savory condiment of parsley, garlic, and lemon zest.
Ingredients: parsley leaves, lemon, cloves
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A touch of lime zest accents the flavor of this favorite cocktail.
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Made with extra-virgin olive oil, this challah is especially rich and complex tasting A little bit of grated citrus zest, if you choose to use it, adds a welcome brightness to the soft, slightly sweet loaf, which is also flavored with orange juice (Don't use store-bought orange juice with preservatives; it can inhibit yeast growth
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Get 20 Cloves of Garlic Roasted Game Hens Recipe from Food Network
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Lemon zest adds a touch of summer to this sweet zucchini bread!
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Recipe created by Brian Malarkey, Oceanaire Seafood Room, San Diego, California.