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Get Baked Clams Oreganata Recipe from Food Network
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Get Rachael's Negroni Recipe from Food Network
Ingredients: gin, orange, vermouth
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Get Fried Ravioli Recipe from Food Network
www.allrecipes.com
Ground pork, sweet Italian sausage, and ground beef are lightened with broth-moistened Italian bread and seasoned with garlic, Italian parsley, and Romano cheese. They're delicious plain or added to a pot of tomato sauce.
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Mix up weeknight dinner with this delicious alternative your family will love.
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Tasty hot crab dip appetizer with lump crab meat, cream cheese, mayo, and seasonings.
cooking.nytimes.com
This recipe is by Jacques Pepin and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
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Whole wheat pasta and lean ground turkey come together in this hearty casserole made with penne and meatballs.
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Summer squash, such as green and yellow zucchini and yellow crookneck squash, add flavor and heartiness to a delightful tomato-based stew flavored with Cajun Andouille sausage and served with a sprinkling of Parmesan cheese. Serve with a big slice of crusty bread to dip into the broth.
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Get Duck Poppers Recipe from Food Network
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Get Hungarian Hot Sausage and Lentil Stoup Recipe from Food Network
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Use mild or hot Italian sausage, according to your preference, in this updated classic. We call for red bell peppers but you can use green or one of each color. Plain spaghetti can replace the whole-wheat, too.