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Sloppy Joes are extra saucy, extra spicy with the addition of chunky salsa. They're scrumptious served on soft potato rolls.
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Sliced radishes, red onion, and cucumber make a refreshing salad with a bite.
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This is a moist yellow cake with a jelly spread over the top while warm. It is so moist, it will melt in your mouth! Use your favorite flavor of jelly.
www.chowhound.com
A lemonade recipe made with fresh lemon and watermelon juices, rum, blackberry liqueur, and blackberries.
www.delish.com
Parisi made several versions of these brilliant little jam-topped cheesecakes, substituting fromage blanc and other tangy soft cheeses for the usual sour cream. Some versions were sweeter, others more tart; all were delicious.
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These single-serving creamy cheesecakes are baked atop a chocolate-wafer base.
www.foodnetwork.com
Get Sunrise Smoothie Recipe from Food Network
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Grape juice, fruit punch, citrus soda, lemons and ra-ra-raspberry sherbet.
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Get Mashed Potato-Peanut Butter Candy Recipe from Food Network
cooking.nytimes.com
This dish defines the phrase “it’s worth the wait.” The cooking method here is low and slow, with a well-seasoned pork butt roasted for 9 to 10 hours Inspired by a “Pork Dinner” family meal at Mozza in Los Angeles, where a 300-pound Berkshire pig was butchered for the dinner, it makes for a perfect big Sunday feast Just don’t forget the salsa after all that time.
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These decadent filled cookies made from a rich sour cream dough are a sweet Persian pastry that go wonderfully with tea or coffee.