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Get Tiramisu Recipe from Food Network
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This gourd-eous pasta is irresistibly creamy.
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This recipe is by William L. Hamilton and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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This wonderful lettuce salad has a kick. Serve with chicken on top for an entree, or use it as a great side one its own.
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Get Choco Cherry-Stout Ice Cream Float Recipe from Food Network
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To make this heavenly key lime pie, combine lots of lime juice and lime zest with fluffy whipped cream cheese and condensed milk. Then spoon this slightly tart filling into a graham cracker crust, top with lots of sweetened whipped cream and chill.
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This delightful, warming tart is full of apples, pears, and spices, baked in a cream cheese pastry.
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New York City chef April Bloomfield will publish her memoir and cookbook, tentatively titled A Girl and Her Pig, in 2012. It will feature recipes like the following chilled ricotta served over warm apples.
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Get Seafood Rustica Recipe from Food Network
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Get Bobby's Christmas Punch Recipe from Food Network
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This creamy, delicate mixture of Progresso® chicken broth and broccoli will add rich layers of flavor and make you a hero among guests!