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Delicious twist on spinach salad! Pepper jelly dressing, goat cheese, and chopped walnuts make this to die for!
Delicious twist on spinach salad! Pepper jelly dressing, goat cheese, and chopped walnuts make this to die for!
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All that caramelized flavor, no spoons required.
All that caramelized flavor, no spoons required.
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Get Lobster Medallions Recipe from Food Network
Get Lobster Medallions Recipe from Food Network
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Shredded Swiss cheese dip served in a hollowed out red cabbage looks just like cole slaw! The easy-to-make dip is flavored with green onions and mildly spicy peppers. Serve with crackers or chips.
Shredded Swiss cheese dip served in a hollowed out red cabbage looks just like cole slaw! The easy-to-make dip is flavored with green onions and mildly spicy peppers. Serve with crackers or chips.
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Avocado and watermelon salad with a walnut oil-based vinaigrette is a delightfully different salad for summer picnics or a quick lunch.
Avocado and watermelon salad with a walnut oil-based vinaigrette is a delightfully different salad for summer picnics or a quick lunch.
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Broccoli, green beans, mushrooms, and baby corn become a snappy side dish with a generous spoonful of Cajun seasoning.
Broccoli, green beans, mushrooms, and baby corn become a snappy side dish with a generous spoonful of Cajun seasoning.
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Get Farfalle with Pignole, Prosciutto, and Spinach Recipe from Food Network
Get Farfalle with Pignole, Prosciutto, and Spinach Recipe from Food Network
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This is the basic recipe my gram used to use to make her potato salad. It sounds odd, but the anise is really good in this dish.
This is the basic recipe my gram used to use to make her potato salad. It sounds odd, but the anise is really good in this dish.
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Get Tostones Rellenos Recipe from Food Network
Get Tostones Rellenos Recipe from Food Network
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This zesty, blue cheese-and-bacon cheese ball is great for spreading on your favorite crackers as an appetizer or snack.
This zesty, blue cheese-and-bacon cheese ball is great for spreading on your favorite crackers as an appetizer or snack.
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Eggplant cubes are stir-fried until browned, then simmered in a spicy Asian-inspired sauce with onion and garlic until meltingly tender.
Eggplant cubes are stir-fried until browned, then simmered in a spicy Asian-inspired sauce with onion and garlic until meltingly tender.
Ingredients:
vegetable oil, japanese eggplants, onions, garlic, soy sauce, water, oyster sauce, chili, sugar, sesame oil
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Get Spice-Rubbed Strip Steaks with Sweet-and-Spicy Onion Sauce Recipe from Food Network
Get Spice-Rubbed Strip Steaks with Sweet-and-Spicy Onion Sauce Recipe from Food Network
Ingredients:
paprika, chili powder, coriander, strip steaks, olive oil, onions, cloves, tomato paste, red pepper flakes, beef broth, hot sauce, worcestershire sauce