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This is a seafood stuffing that has been in my family for a while. We have never actually stuffed the bird with this to avoid the turkey having a 'fishy' taste. We tend to like our dressing very moist, but if you prefer a drier stuffing, only use half of the broth.
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Chicken nestled in a melange of saffron rice, wine, vegetables, onion and garlic.
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Nothing is better than a bowl of warm soup filled with cheesy pasta and meaty smoked sausage. Comfort food in 20 minutes!
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An alternative to traditional chili, this white bean chili packs a punch with spices and green chilies.
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Get Creamy Tomato Soup Recipe from Food Network
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Get White-Bean Soup Shooters with Bacon Recipe from Food Network
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A favorite old Irish family recipe for fried cabbage and it's so easy.
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This rich and creamy pumpkin soup gets its kick from Cajun seasoning.
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Couscous is cooked with onion, diced carrots, and raisins for a quick, colorful side dish with a Mediterranean flair.
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Get Spicy Couscous Recipe from Food Network
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Get Braised Celery Recipe from Food Network
Ingredients: celery, butter, beef stock
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This is a creamy, comforting winter soup that is incredibly simple to make All you need to do is blend together broth and roasted vegetables and heat through You can make the soup with other roasted vegetables as well, but I love the sweet combination of the carrots and parsnips