Search Results (3,166 found)
Aromatic Pork In Cold Vegetable Sauce Recipe
Aromatic Pork In Cold Vegetable Sauce Recipe
cooking.nytimes.com
This recipe is by Barbara Kafka and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: onions, carrots, celery, sage, cloves, salt, bones, olive oil
Korean Pork Curry
Korean Pork Curry
www.allrecipes.com
Turn your favorite curry sauce into a savory sauce for pork and vegetables using this simple recipe.
Ingredients: olive oil, pork, yellow onion, potatoes, carrots, water, curry powder
Boeuf a la Ficelle Recipe
Boeuf a la Ficelle Recipe
cooking.nytimes.com
This recipe is by Pierre Franey and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: beef, leek, parsnip, carrots, beef broth, bay leaf, parsley, thyme
Carrot and Sweet Potato Soup With Mint or Tarragon Recipe
Carrot and Sweet Potato Soup With Mint or Tarragon Recipe
cooking.nytimes.com
This easy, beautiful purée makes a nice Thanksgiving opener, with the added benefit of extra doses of vitamin A, vitamin C, potassium and fiber If you’re looking to get ahead with your meal, you can make this dish up to two days ahead of the big day.
Ingredients: canola oil, shallots, carrots, sweet potatoes, water, tarragon, orange
Sean's Mommy's Roasted Root Vegetables
Sean's Mommy's Roasted Root Vegetables
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I wanted to do something different as a vegetable side dish. It was Thanksgiving, so I got a bunch of root vegetables and roasted them. They were a hit and are now a staple at our holiday table. I cook them during the year sometimes, as well.
Ingredients: butternut squash, carrots, sweet potato, rutabaga, parsnips, turnips, olive oil
Vegetable Soup With Meat Recipe
Vegetable Soup With Meat Recipe
cooking.nytimes.com
This recipe is by Trish Hall and takes 2 hours 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: water, bones, chuck, tomatoes, onions, celery, potatoes, carrots, broccoli, parsley
Carrot Fritters
Carrot Fritters
www.allrecipes.com
Carrots, onion and green onions are coated in a thin batter and fried. This is a crispy treat that's great on its own, or with your favorite sauce.
Ingredients: carrots, onion, green onions, flour, salt, black pepper, eggs, oil
Quick, Homemade Hamburger Soup
Quick, Homemade Hamburger Soup
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Ground beef, potatoes, and canned vegetables combine to make a quick and filling soup.
Ingredients: beef, potatoes, carrots, green beans, corn, tomatoes, water, tomato sauce
Fresh Carrot Souffle Recipe
Fresh Carrot Souffle Recipe
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A carrot souffle as good as your favorite restaurant makes!
Ingredients: carrots, sugar, baking powder, vanilla, flour, eggs, margarine, confectioners sugar
Crock-Pot Roast Beef Makes The BEST Sandwiches
Crock-Pot Roast Beef Makes The BEST Sandwiches
www.delish.com
Set it and forget it.
Ingredients: roast beef, potatoes, onion, carrots, thyme, rosemary, beef broth, worcestershire
Oven Roasted Vegetables
Oven Roasted Vegetables
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Oven roasted vegetables seasoned with onion soup mix is a quick and easy side dish that will be a family-favorite.
Ingredients: olive oil, soup mix, potatoes, baby carrots, bell peppers, onion
Tin Foil Stew
Tin Foil Stew
www.allrecipes.com
Beef cubes are sealed in tin foil with carrots, chopped onion, butter, water, and seasonings. This is designed for campfire cooking, but can also be done in the oven.
Ingredients: roast, potato, carrots, onion, garlic, salt, black pepper, butter, water