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Get Four-Cheese Pasta With Peas and Ham Recipe from Food Network
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Get Fast Blue Cheese Dressing Recipe from Food Network
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Get Smokey Cheddar Cheese Crackers Recipe from Food Network
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Get Macaroni and Cheese Recipe from Food Network
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These cheesy little homemade crackers have a warm hint of cayenne in every bite. Make them square with a knife or roller, cut them into rounds, or even make cute shapes with cookie cutters.
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Goat's milk transformed into goat cheese simply by heating and curdling the milk with vinegar.
Ingredients: goat, salt, white vinegar
www.delish.com
Want to score big on the snacks at your next tailgate? Go mini.
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A go-to pantry product becomes tender pie crust in snap, and this dish's eggy filling is easy enough to throw together for breakfast, brunch, lunch, or dinner.
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This is a great twist on the traditional french fry. If you don't want to go to the trouble of making your own by scratch, you can always buy prepared polenta at just about any grocery store, slice them into fries, and fry.
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Parmesan garlic butter is spread over sliced Italian bread, then quickly frozen and stored so you'll have garlic toast ready whenever you're in the mood.
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Caramelized garlic and cheese! Is there anything better with green beans? You'd better make plenty for everyone!