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Get Almost-Famous Bloomin' Onion Recipe from Food Network
Get Almost-Famous Bloomin' Onion Recipe from Food Network
Ingredients:
mayonnaise, sour cream, ketchup, worcestershire sauce, horseradish, paprika, sweet onion, flour, cayenne pepper, thyme, oregano, cumin, eggs, milk, corn oil
cooking.nytimes.com
Strawberries and blueberries under a drizzle of cream has long been an Independence Day favorite, but when Jean Hewitt introduced this recipe in 1968, it was as an alternative to another Fourth of July favorite: “The first red, white and blue dessert that comes to mind is watermelon and blueberries with ice cream, but for those who prefer something a little different, there is a recipe for strawberry and blueberry shortcake with ricotta sauce Pitchers of clear, cold iced tea are all that have to be added.” The original recipe called for bran breakfast cereal, but we’ve adapted it with wheat bran, found in the bulk section of the grocery store, which gives this shortcake its rustic, colonial feel.
Strawberries and blueberries under a drizzle of cream has long been an Independence Day favorite, but when Jean Hewitt introduced this recipe in 1968, it was as an alternative to another Fourth of July favorite: “The first red, white and blue dessert that comes to mind is watermelon and blueberries with ice cream, but for those who prefer something a little different, there is a recipe for strawberry and blueberry shortcake with ricotta sauce Pitchers of clear, cold iced tea are all that have to be added.” The original recipe called for bran breakfast cereal, but we’ve adapted it with wheat bran, found in the bulk section of the grocery store, which gives this shortcake its rustic, colonial feel.
Ingredients:
butter, flour, salt, baking powder, wheat bran, cream cheese, sugar, lemon, egg, lemon juice, preserves, strawberries, blueberries, milk, vanilla
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Get Lemon Ginger Mousse and Homemade Fortune Cookie Recipe from Food Network
Get Lemon Ginger Mousse and Homemade Fortune Cookie Recipe from Food Network
Ingredients:
heavy cream, ginger, sugar, egg whites, butter, flour, candied ginger, lemon juice, eggs, egg yolks, vanilla, salt
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Get Pumpkin Chocolate Chip Cake with Beurre Noisette Buttercream for the Yule Log Tree Stump Recipe from Food Network
Get Pumpkin Chocolate Chip Cake with Beurre Noisette Buttercream for the Yule Log Tree Stump Recipe from Food Network
Ingredients:
butter, sugar, vanilla, eggs, pumpkin puree, flour, baking powder, cinnamon, nutmeg, cloves, salt, chocolate chips, confectioners sugar, heavy cream
www.allrecipes.com
This creamy, delicate mixture of Progresso® chicken broth and broccoli will add rich layers of flavor and make you a hero among guests!
This creamy, delicate mixture of Progresso® chicken broth and broccoli will add rich layers of flavor and make you a hero among guests!
Ingredients:
broccoli, olive oil, butter, garlic, onion, celery, thyme leaves, chicken broth, spinach, lemon peel, whipping cream, bread crumbs, parsley, pine nuts
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Get Smoky Salmon Chowder with Lemon Pepper Crackers Recipe from Food Network
Get Smoky Salmon Chowder with Lemon Pepper Crackers Recipe from Food Network
Ingredients:
flour, black pepper, lemon rind, butter, sour cream, lemon juice, potatoes, onion, milk, salmon, smoked salmon, dill
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Get Pucker Up, Yvonne! Recipe from Food Network
Get Pucker Up, Yvonne! Recipe from Food Network
Ingredients:
lemon juice, cornstarch, butter, sugar, egg yolks, lemon, prosecco, raspberries, puff pastry, little water, heavy cream, limoncello liqueur
www.chowhound.com
Made with fresh-baked pumpkin, vanilla bean, and plenty of sweet spices.
Made with fresh-baked pumpkin, vanilla bean, and plenty of sweet spices.
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Get Upside-Down Carrot Cake Recipe from Food Network
Get Upside-Down Carrot Cake Recipe from Food Network
Ingredients:
butter, brown sugar, juice, vegetable, pecans, flour, cinnamon, baking powder, baking soda, salt, allspice, lemon, eggs, sour cream
www.allrecipes.com
A tangy buttermilk dressing ties together this pasta salad studded with asparagus, chicken, artichokes, and cherry tomatoes!
A tangy buttermilk dressing ties together this pasta salad studded with asparagus, chicken, artichokes, and cherry tomatoes!
Ingredients:
garlic, mayonnaise, sour cream, buttermilk, wine vinegar, salt, pasta, asparagus, chicken breast, cherry tomatoes, artichoke hearts, green onions, pine nuts, pesto
cooking.nytimes.com
This recipe is by Joan Nathan and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Joan Nathan and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
horseradish, smith apple, lemon juice, pickled herring, pumpernickel, spanish onion, cream cheese, rye bread, smoked salmon
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Get Chicken Piccata with Buttery Lemon Noodles Recipe from Food Network
Get Chicken Piccata with Buttery Lemon Noodles Recipe from Food Network
Ingredients:
pasta, butter, parsley, zest, chicken breasts, flour, olive oil, garlic, chicken broth, dry white wine, juice, heavy cream, capers, arugula