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My sister, Carol, makes the best pies in the whole world! Macintosh or Granny Smith apples are the best apples for pies because they're tart, and keep their shape after baking.
My sister, Carol, makes the best pies in the whole world! Macintosh or Granny Smith apples are the best apples for pies because they're tart, and keep their shape after baking.
www.allrecipes.com
This cake was done on a whim trying to think of something other than the traditional dump cake to serve for Memorial Day. It turned out very good, especially with some vanilla ice cream.
This cake was done on a whim trying to think of something other than the traditional dump cake to serve for Memorial Day. It turned out very good, especially with some vanilla ice cream.
www.allrecipes.com
Lots of apples and a blend of spices make this cake a special treat. Quick, easy and very tasty.
Lots of apples and a blend of spices make this cake a special treat. Quick, easy and very tasty.
www.allrecipes.com
Easy to prepare and absolutely delicious, this is a rich dessert perfect for special occasions.
Easy to prepare and absolutely delicious, this is a rich dessert perfect for special occasions.
www.delish.com
DJ Tanner approves.
DJ Tanner approves.
Ingredients:
sugar, vegetable oil, eggs, flour, cinnamon, baking soda, vanilla, salt, carrots, walnuts, golden raisins, cream cheese, vegan butter, powdered sugar, lemon juice
www.foodnetwork.com
Get Buttery Brioche Grilled Cheese Recipe from Food Network
Get Buttery Brioche Grilled Cheese Recipe from Food Network
Ingredients:
sharp cheddar, gruyere cheese, robiola cheese, prosecco, parsley, dijon mustard, garlic, brioche, butter
www.allrecipes.com
Ready in under an hour, this gluten-free dessert made with buckwheat flour, canned peaches, almond milk, and butter is celiac-friendly.
Ready in under an hour, this gluten-free dessert made with buckwheat flour, canned peaches, almond milk, and butter is celiac-friendly.
Ingredients:
buckwheat flour, brown sugar, sugar, baking powder, vanilla, salt, almond milk, butter, peaches, cinnamon
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Apples and pears are covered with a buttery oat topping and baked into a sweet crumble. Top with vanilla ice cream!
Apples and pears are covered with a buttery oat topping and baked into a sweet crumble. Top with vanilla ice cream!
cooking.nytimes.com
This recipe is by David Tanis and takes About 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by David Tanis and takes About 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.delish.com
A go-to pantry product becomes tender pie crust in snap, and this dish's eggy filling is easy enough to throw together for breakfast, brunch, lunch, or dinner.
A go-to pantry product becomes tender pie crust in snap, and this dish's eggy filling is easy enough to throw together for breakfast, brunch, lunch, or dinner.
Ingredients:
bisquick, flour, butter, shortening, water, eggs, egg white, heavy cream, nutmeg, ricotta cheese, parmesan, asparagus
www.allrecipes.com
Chef John cooks chunks of pork shoulder low and slow with an apple cider sauce until the pork is perfectly tender and sauce has thickened.
Chef John cooks chunks of pork shoulder low and slow with an apple cider sauce until the pork is perfectly tender and sauce has thickened.
Ingredients:
roast, vegetable oil, onion, salt plus, black pepper, sage, apple cider, apple cider vinegar, creme fraiche, cayenne pepper