Search Results (7,722 found)
www.delish.com
These slow-cooked pork shoulder chops pair well with Nebbiolos wine.
www.allrecipes.com
Sweet Italian sausage is simmered with plum tomatoes, garlic, onion and heavy cream to create a thick, rich sauce that's served with bow tie pasta.
www.chowhound.com
A Spanish crostini recipe with anchovies and relish
www.allrecipes.com
Red peppers, habanero peppers, and Fresno chiles combine to make this flavorful Tunisian hot sauce a perfect addition to spice up any meal!
www.allrecipes.com
Roasted buckwheat makes these vegan stuffed peppers a hearty-tasting dish.
www.delish.com
Get cozy with a bowl of this 20-minute soup.
www.simplyrecipes.com
Pork chops, brined overnight in a salt sugar solution, seared and served with parsley lemon garlic gremolata
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I use cod roe for my version of deviled eggs. Cod roe adds them a pinkish appetizing color!
Ingredients: cod, eggs, butter, parsley
www.foodnetwork.com
Get Southside Cocktail Recipe from Food Network
Ingredients: gin, lime juice, syrup, mint
www.allrecipes.com
Give your grapefruit salad a boost with a splash of gin and a sprinkling of fresh mint.
Ingredients: grapefruit, sugar, gin, mint, mint leaves
cooking.nytimes.com
These zucchini fritters are based on a recipe I learned from the cookbook author Diane Kochilas A classic mezze served in Greek taverna, they’re like a Greek version of latkes.
Ingredients: zucchini, eggs, herbs, cumin, breadcrumbs