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This sweet version of zucchini bread features an accent of cinnamon and the optional addition of walnuts.
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The satisfying crunch of walnuts gives a helping of salad greens added dimension; the nuts have a natural affinity for arugula, spinach, endive, and watercress.
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A breakfast treat combining autumn's best flavors: cinnamon, toasted nuts, and tart Granny Smith apples.
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Light and dark chip cookies with walnuts. The chips are the freckles and the nuts are the warts. Four cups of nuts seems like an awful lot but that's right. Also, if you chop the nuts, you might as well buy your cookies from a vending machine.
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Get Walnut-Garlic Spread Recipe from Food Network
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Quick, easy, delicious zucchini bread. Freezes very well so no fear with the overflowing garden veggie. You may omit the walnuts if you wish.
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Sweetened whipped cream is folded into a bowlful of delicious offerings - whole cranberry sauce, crushed pineapple, cubes of cream cheese, and chopped nuts. This is poured into a loaf pan, frozen and cut into beautiful slices. Serves ten.
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Get Drive-In Walnut Burger Recipe from Food Network
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This is a moist fudgy type cake. Sweet but not extremely sweet and makes good use of zucchini! You can frost it with chocolate frosting or cream cheese icing.
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Get Dubush Torte Recipe from Food Network
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More apples than cake! Topped with a rich caramel sauce.
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This is a terrific cake--it can be made with apples, carrots, or zucchini! Serve with whipped cream.