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cooking.nytimes.com
This recipe is by Corby Kummer and takes 2 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Corby Kummer and takes 2 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
An intriguing combination of Earl Grey tea and chocolate in a soft, cake-like cookie.
An intriguing combination of Earl Grey tea and chocolate in a soft, cake-like cookie.
www.allrecipes.com
Red-eye gravy is a traditional Southern gravy made with black coffee and pan drippings. Served over smoky, salty ham, it's a surprising flavor combination.
Red-eye gravy is a traditional Southern gravy made with black coffee and pan drippings. Served over smoky, salty ham, it's a surprising flavor combination.
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Get White Hot Chocolate 2 Ways Recipe from Food Network
Get White Hot Chocolate 2 Ways Recipe from Food Network
www.allrecipes.com
Coffee soaked ladyfingers layered with a custard of sweetened mascarpone cheese with a hint of brandy.
Coffee soaked ladyfingers layered with a custard of sweetened mascarpone cheese with a hint of brandy.
www.allrecipes.com
Chocolate chips and marshmallows are melted in the microwave and then kneaded together into this sweet fondant perfect for cake decorating.
Chocolate chips and marshmallows are melted in the microwave and then kneaded together into this sweet fondant perfect for cake decorating.
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Get Uncle Billy's Holiday Treat Recipe from Food Network
Get Uncle Billy's Holiday Treat Recipe from Food Network
www.delish.com
Donut holes are the secret to making this an irresistible dessert easy, and the beautiful array of colorful fruit makes a pretty presentation.
Donut holes are the secret to making this an irresistible dessert easy, and the beautiful array of colorful fruit makes a pretty presentation.
www.delish.com
Resist the urge to pile on any of the usual toppings lettuce, tomato, ketchup. "The port is your condiment," explains Umami Burger's Adam Fleischman.
Resist the urge to pile on any of the usual toppings lettuce, tomato, ketchup. "The port is your condiment," explains Umami Burger's Adam Fleischman.
Ingredients:
cocktails, alcohol, soups, chocolate, ruby port, beef brisket, stilton cheese, hamburger buns
www.delish.com
Ricotta cheese, roasted red peppers, and arugula add an Italian twist to a deli-turkey sandwich.
Ricotta cheese, roasted red peppers, and arugula add an Italian twist to a deli-turkey sandwich.
Ingredients:
cocktails, alcohol, soups, chocolate, multigrain bread, ricotta cheese, arugula, red pepper, turkey
www.delish.com
Any good, small fresh pork sausages can be used in place of the traditional diots, a regional specialty that is rarely seen outside the Savoie. French-style fresh pork sausages can be mail-ordered from the Recipe By: Marc
Any good, small fresh pork sausages can be used in place of the traditional diots, a regional specialty that is rarely seen outside the Savoie. French-style fresh pork sausages can be mail-ordered from the Recipe By: Marc
Ingredients:
cocktails, alcohol, soups, chocolate, breakfast sausages, butter, shallots, dry white wine
www.foodnetwork.com
Get Slow Cooker Chocolate Fondue Recipe from Food Network
Get Slow Cooker Chocolate Fondue Recipe from Food Network