Search Results (14,511 found)
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At the chicken emporium Bantam + Biddy in Atlanta, chef Shaun Doty makes a simple, vibrant piri piri sauce with sautéed vegetables, garlic, and two kinds of chiles.
At the chicken emporium Bantam + Biddy in Atlanta, chef Shaun Doty makes a simple, vibrant piri piri sauce with sautéed vegetables, garlic, and two kinds of chiles.
Ingredients:
olive oil, red bell pepper, onion, cayenne, thai chiles, garlic, smoked paprika, red wine vinegar, lemon juice, water
cooking.nytimes.com
This chili oil, a kind of rough harissa, made from mild dried New Mexican chilies, pounded garlic and chopped mint, has so much body and flavor it’s more salsa than sauce.
This chili oil, a kind of rough harissa, made from mild dried New Mexican chilies, pounded garlic and chopped mint, has so much body and flavor it’s more salsa than sauce.
www.allrecipes.com
This is an easy smoky salsa that uses 4 kinds of peppers, both sweet and hot. It can be adjusted to any degree of heat that you like!
This is an easy smoky salsa that uses 4 kinds of peppers, both sweet and hot. It can be adjusted to any degree of heat that you like!
Ingredients:
plum tomatoes, vegetable oil, poblano peppers, anaheim chile, jalapeno chile, green bell pepper, cilantro leaves, white vinegar, onion, cloves, salt
www.foodnetwork.com
Get Breakfast Burrito Recipe from Food Network
Get Breakfast Burrito Recipe from Food Network
Ingredients:
plum tomatoes, jalapeno, red onion, cilantro leaves, juice, vegetable oil, chorizo, hash browns, eggs, tortillas, avocado, cheddar
www.chowhound.com
An addictive mélange of lemon and red wine.
An addictive mélange of lemon and red wine.
cooking.nytimes.com
A blissful blend of the reliably sweet (bell peppers, cubanelles, peperoncini) and the reliably fiery (Serranos, chile de arbol, Scotch bonnets) creates blissful balance Here, the sweet peppers are sautéed slowly with onions to intensify their gentle honeyed character Half of the hot chiles are left raw, sharp and biting to create as much contrast as possible
A blissful blend of the reliably sweet (bell peppers, cubanelles, peperoncini) and the reliably fiery (Serranos, chile de arbol, Scotch bonnets) creates blissful balance Here, the sweet peppers are sautéed slowly with onions to intensify their gentle honeyed character Half of the hot chiles are left raw, sharp and biting to create as much contrast as possible
Ingredients:
olive oil, white onion, peppers, oregano, salt, black pepper, butter, swordfish, chile peppers, garlic
www.foodnetwork.com
Get Sausage-Provolone Patties With Fried Eggs Recipe from Food Network
Get Sausage-Provolone Patties With Fried Eggs Recipe from Food Network
Ingredients:
bacon, pork tenderloin, dry white wine, garlic, parsley, sage, red pepper flakes, sugar, provolone cheese, vegetable oil, eggs
www.allrecipes.com
This delicious and easy chicken recipe is a great example of how a few simple ingredients can be combined to create an incredibly complex and flavorful dish.
This delicious and easy chicken recipe is a great example of how a few simple ingredients can be combined to create an incredibly complex and flavorful dish.
Ingredients:
olive oil, chicken, yellow onion, cloves, black pepper, salt, red pepper flakes, chicken stock, artichoke hearts, cherry peppers, lemons, thyme, butter beans
www.allrecipes.com
Chef John's version of a formerly super-secret recipe from the now-closed Gino's restaurant is rich with San Marzano tomatoes and lots of butter.
Chef John's version of a formerly super-secret recipe from the now-closed Gino's restaurant is rich with San Marzano tomatoes and lots of butter.
Ingredients:
olive oil, onion, salt plus, cloves, red pepper flakes, tomatoes, water, rigatoni, basil leaves, butter, parmigiano reggiano
www.allrecipes.com
Chef John's recipe for potato pancakes topped with seared scallops and roasted red peppers is great as an appetizer or main dish!
Chef John's recipe for potato pancakes topped with seared scallops and roasted red peppers is great as an appetizer or main dish!
Ingredients:
red bell pepper, potatoes, egg, bread crumbs, black pepper, scallops, olive oil, basil leaves, butter, capers, water
www.allrecipes.com
A tremendous hot sauce that will spice up sandwiches, marinades, vegetable dishes -- just about anything! Jalapenos are boiled, then blended smooth with canola oil, salt and pepper.
A tremendous hot sauce that will spice up sandwiches, marinades, vegetable dishes -- just about anything! Jalapenos are boiled, then blended smooth with canola oil, salt and pepper.
Ingredients:
jalapeno peppers, canola oil
www.delish.com
Strip steak is able to stand up to a flavorful sauce like this one better than more expensive cuts.
Strip steak is able to stand up to a flavorful sauce like this one better than more expensive cuts.