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A rich stuffed poblano peppers recipe with eggs, chorizo, and black beans.
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Chicken slow-cooked in red wine and herbs with a pearl onion and mushroom sauce.
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Get Citrus Beet Salad Recipe from Food Network
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Get Perfect Roast Turkey Recipe from Food Network
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Miniature marshmallows, peanuts, apples and pineapple chunks are folded into a sweet vinegar and pineapple juice dressing, and then folded into a nice whipped topping. Makes eight generous servings.
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Instead of croutons, consider making these crisp little chorizo bites to crunch up your salad.
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A rich Dijon cream sauce smothers sauteed chicken and mushrooms.
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This quick and easy recipe for fried rice with a hint of sesame oil makes a tasty vegan side dish you can change up to suit your tastes.
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Get Corn Salad Recipe from Food Network
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If you love Vietnamese phó – You will love Ka-Soy (Iu-Mien Noodle Soup)! Ka-Soy is an authentic Iu-Mienh soup dish with bursting flavors. It is delightful and...
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Top Chef Masters finalist Traci des Jardins creates a gorgeous cold-weather hors d'oeuvre with roasted beets, horseradish cream, and rye toast.
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Chunky sweet pickle relish, made with onions and bell peppers, is a tasty topping for hot dogs or mixed into macaroni salad.