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The dough for these cookies is what makes them exceptional. I always quadruple this recipe for the holidays.
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Albert Casciero won the 2008 Marx Foods Mushroom Recipe Contest grand prize for this heavenly morel mushroom-and-scallop dish.
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Get Saffron Cream Scones Recipe from Food Network
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This Lalla Rookh recipe is an adult ice cream sundae with a hidden booze-filled center, topped with a dollop of whipped cream.
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Strawberries in cream forever.
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A pretzel crust topped with sweetened cream cheese, pineapple, pudding and whipped topping.
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A light and delicious Bavarian cream that can be eaten as a mousse, or used to fill cakes and pastries.
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Made with vanilla-infused vodka and chocolate liqueur - this is the smoothest, tastiest martini I know.
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Oyster mushrooms are simmered in butter and cream and tossed with pasta, parsley, and Parmesan cheese in this quick and easy weeknight dish.
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A recipe for toasted coconut cream puffs with salted caramel drizzle
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Get Chocolate "Sundae" Ice Pops Recipe from Food Network
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Save the liquid from chickpeas (also known as aquafaba) to whip up treats like these vegan meringues, made with 4 simple ingredients.
Ingredients: cream of tartar, sugar, vanilla