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Looking for a cake recipe that will give you something like the ooey, gooey butter cake you had a Neiman Marcus? Try this one!
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This tangy sauce has a zip that goes well with a burger or as a fry dip. It is versatile and can be spicy or a kid-friendly sauce.
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Fresh roasted ham is coated with an easy glaze of mustard and maple syrup. Great for an Easter buffet.
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Soy sauce, lemon juice, and mustard combine in this family steak marinade.
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Yellow-fleshed sweet potatoes are steamed and then baked with brown sugar and butter.
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Chicken wings are marinated in a brown sugar-mustard sauce and baked into a crowd-pleasing appetizer.
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Get Drink Slingers Rootbeer Recipe from Food Network
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Get Melted Ice Cream Cake Recipe from Food Network
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Originally of Pennsylvania Dutch origin, scrapple was made from the bits and pieces of the pig not suited for anything else! This streamlined recipe takes only minutes to prepare ... perfect for making the night before. Serve topped with choice of warmed syrup.
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It takes less than an hour to whip up 3 dozen mini muffins made with cornmeal and flavored with jalapeno peppers and Cheddar cheese. They make a bite-sized sweet and savory treat and a fun addition to bring to a potluck.
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Get Avocado Corn Gazpacho Recipe from Food Network
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Get Veggie Pesto Lasagna Recipe from Food Network