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This recipe makes two beautiful braided loaves of sweet egg bread.
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A simple French-inspired peach pie is ready with a handful of ingredients probably stocked in your kitchen cabinets.
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This Greek recipe makes 's'-shaped, cinnamon-flavored cookies sprinkled with sesame seeds.
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This crowd-pleasing recipe features crunchy peanut butter and is quick and easy to prepare.
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These coconut macaroons are dipped in chocolate and taste like they came from the bakery.
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Tinted chewy cookies made with almond paste and topped with chopped nuts.
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"I use breadcrumbs to crust the chops, and instead of hiding the mushrooms in a sauce, I roast them until golden and toss them with arugula." Lesley Stockton, Food Editor
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This crusty, no-knead cinnamon-raisin bread can be made with just a few pantry items and will make your house smell like a bakery!
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These cookies are great...you get a double dose of chocolate! My kids love them.
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Flaked coconut is mixed with sweetened condensed milk and pecans and baked over an easy graham cracker crust. A layer of chocolate and peanut butter tops this decadent, homemade candy bar.
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This classic yellow butter cake can be baked in three layers or one 9x13-inch pan.
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Delicious dressing great on its own or baked with your favorite meat. Originally submitted to ThanksgivingRecipe.com.