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Thai-style seasonings infuse chicken with a boisterous blend of exotic flavors.
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Get Slow-Cooker Mole Pork Recipe from Food Network
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These deep-fried fritters with green chili pepper, okra, and cilantro are a specialty from southern coast of India.
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Steaming a whole fish is an excellent, and speedy, way to cook The fish here, dabbed with ginger and a few other aromatics, is transformed by the process, and delivers a sweet, near-melting succulence The pan juices are the only sauce necessary
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Baked avocado 'fries' with a sriracha garlic dip are the perfect appetizer at your next gathering.
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Spanish tapas are tasty small plates that when combined can create a light supper or serve as a great appetizer. Patatas Bravas are tasty fried potato cubes served with a smoky, spicy dipping sauce.
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Get Shrimp Seviche "Xni Pec" (Seviche de Camarones Xni Pec) Recipe from Food Network
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An Indian-style take on one of our favorite vegetables.
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At Shahpura Bagh, a luxurious guesthouse in the Rajasthani countryside, chefs marinate lamb in yogurt to make it exceptionally tender, then give it an extra burst of tangy flavor with a basting o
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A refreshingly spicy salad with Thai-inspired flavors.
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Browned ground turkey and cannellini beans are combined with green chilies, onion and garlic in this chicken stock based soup seasoned with cumin, oregano and cinnamon. Serve with grated jack cheese.
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A smart update for popcorn balls: chipotle-spiked caramel.