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Corn relish provides all the seasoning required for this slightly sweet corn bread.
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A box of corn muffin mix is the base for this casserole which uses cream-style corn, whole corn kernels and sour cream.
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A warm, easy side dish, Cheddar and bacon bits make it better
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White rice tossed with broccoli, tomatoes, peas, corn, hard-cooked eggs, and chicken, dressed with a simple vinaigrette. Serve chilled with fruit and rolls.
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Get Fruit Salad Recipe from Food Network
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Get Apple-Orange Salad Recipe from Food Network
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Get Iceberg Lettuce Salad Recipe from Food Network
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This will be an instant family hit; a bowl of the pop corn is so good it won't last a whole movie.
Ingredients: corn oil, popcorn, sugar, brown sugar
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Shrimp and fresh corn salsa combine in corn tortillas for a refreshing and low-calorie meal.
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This simple recipe is a great use for leftover sweet summer corn on the cob. Light and quick, it's a great addition to summer meals.
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Rice noodles are tossed with fresh basil, cilantro, green onions, ginger, and a soy sauce-based dressing in this fresh Thai-inspired salad.
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Red and green bell peppers and carrots give color to this chowder made with half-and-half and frozen corn kernels. Serve sprinkled with grated cheese.