Search Results (607 found)
Artichoke Bruschetta
Artichoke Bruschetta
www.allrecipes.com
This is a great bruschetta recipe based on an artichoke dip. It's always a huge hit! Try adding spinach or tomatoes!
Ingredients: marinated artichoke, romano cheese, red onion, mayonnaise, french baguette
Smoked Trout Crostini Recipe
Smoked Trout Crostini Recipe
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Classic French flavors of apples and tarragon with smoked trout make this quick and easy appetizer recipe ideal for serving at your next cocktail party.
Ingredients: smoked trout, smith apple, tarragon, lemon, lemon juice, sourdough baguette, olive oil
Spanish anchovy olive crostini Recipe
Spanish anchovy olive crostini Recipe
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A Spanish crostini recipe with anchovies and relish
Ingredients: olives, capers, pepper, garlic, parsley, zest, olive oil, black pepper, baguette
Truffle Bruschetta
Truffle Bruschetta
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This truffle bruschetta recipe involves topping baguette slices with a truffle-cream cheese sauce loaded with mushrooms that will certainly impress your guests.
Ingredients: olive oil, crimini mushrooms, red bell pepper, parsley, cloves, cream cheese, baguette
Peach and Hazelnut Mascarpone Bruschetta Recipe
Peach and Hazelnut Mascarpone Bruschetta Recipe
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This sweet take on a bruschetta recipe pairs ripe peaches with a creamy hazelnut liqueur–mascarpone spread.
Ingredients: italian bread, olive oil, mascarpone cheese, plus, peaches, honey, hazelnuts
Cheesy Brunch Strata with Soy Sausage and Spinach
Cheesy Brunch Strata with Soy Sausage and Spinach
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Layers of sourdough bread, spinach, soy sausage, and cheese are baked in a mixture of egg and milk for an easy brunch recipe for a crowd.
Ingredients: vegetable oil, spinach, black pepper, milk, eggs, salt, sourdough baguette, sausages, cheddar cheese, mozzarella cheese, scallions
Roasted Garlic Bread
Roasted Garlic Bread
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Get Roasted Garlic Bread Recipe from Food Network
Ingredients: garlic, olive oil, thyme, butter, crusty bread
Crostini With Mushrooms Recipe
Crostini With Mushrooms Recipe
cooking.nytimes.com
This recipe is by Trish Hall and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: olive oil, mushrooms, thyme, wheat baguette
Who Cares Vegan Mac and Cheese Recipe
Who Cares Vegan Mac and Cheese Recipe
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Second-place winner in SF Food Wars’ 2009 Mac Battle Royale with Cheese.
Ingredients: pasta, yukon gold, carrot, water, cashews, pine nuts, margarine, yeast, miso, lemon juice, salt, dijon mustard, flour, soymilk, turmeric, stale baguette, baguette, onion powder
Mini Tapenade and Manchego Sandwiches Recipe
Mini Tapenade and Manchego Sandwiches Recipe
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Simple, quick, and perfect with a cocktail at your next party.
Ingredients: olive tapenade, baguette, manchego cheese, arugula
Hot Ponderosas!
Hot Ponderosas!
www.allrecipes.com
Baguette slices are soaked in a delicious butter, cheese, and herb mixture, then grilled until toasty.
Ingredients: butter, garlic, blue cheese, herbes, red pepper flakes, worcestershire sauce, baguette
Tomato, Peach and Red Onion Salsa Recipe
Tomato, Peach and Red Onion Salsa Recipe
cooking.nytimes.com
This recipe is by Suzanne Hamlin and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: plum tomatoes, peaches, red onion, basil, jalapeno pepper, balsamic vinegar, olive oil, garlic, baguette, sunflower sprouts