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Light and lively, this is a great summer cocktail.
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Fresh lemon juice, lime gelatin, and evaporated milk create a light, airy filling in this easy, no-bake chilled pie with a graham cracker crust. A nice bonus: The recipe makes two pies for the effort of one.
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This brine features citrus flavors to help make your Thanksgiving turkey even more memorable.
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Incorporate sausage into a crowd-pleasing pasta salad using gemelli pasta and smoked mozzarella.
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Lavender-lemon vodka and tonic is a refreshing and delicate twist on the traditional vodka and tonic.
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Serve these delightful lemon-lime tea cakes as refreshing nibbles alongside your favorite tea.
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A minted honey and lemon sauce provides a great tasting variation on these lamb skewers.
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Tired of only finding napa cabbage recipes that use Asian seasonings and fried ramen noodles? This salad has a fresh zippy flavor and makes a nice accompaniment to baked fish or roasted chicken.
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Get Classic Whiskey Sour Recipe from Food Network
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Everyone loves a classic, and you won't be disappointed with Chef Stitt's take on this favorite dessert.
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Get Lobster and Crab Stuffed Grilled Cheese Recipe from Food Network
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This is a good way to use up lemon rind or any citrus peel.
Ingredients: fruit, water, sugar