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Sugar substitutes reduce the amount of carbs in this crustless keto pumpkin pie, while adding heavy cream ups the fat content.
Sugar substitutes reduce the amount of carbs in this crustless keto pumpkin pie, while adding heavy cream ups the fat content.
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Canned pumpkin puree, steel-cut oats, and a brown sugar replacement are the primary ingredients in this slow cooker recipe for a different flavor with your breakfast oatmeal.
Canned pumpkin puree, steel-cut oats, and a brown sugar replacement are the primary ingredients in this slow cooker recipe for a different flavor with your breakfast oatmeal.
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All the goodness of a pumpkin pie is blended into a smoothie and topped with crushed cinnamon graham cracker crumbs.
All the goodness of a pumpkin pie is blended into a smoothie and topped with crushed cinnamon graham cracker crumbs.
Ingredients:
almond milk, pumpkin puree, ice, banana, brown sugar, graham cracker, wheat germ, vanilla, pumpkin pie spice, cinnamon
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This pumpkin pie has a cookie crust, vanilla ice cream and pumpkin. It's served with whipped cream and chocolate curls. Yum!
This pumpkin pie has a cookie crust, vanilla ice cream and pumpkin. It's served with whipped cream and chocolate curls. Yum!
Ingredients:
walnuts, butter, maple syrup, vanilla ice cream, pumpkin puree, pumpkin pie spice, heavy cream, sugar, shortening
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Get Oatmeal Date Spice Cookies Recipe from Food Network
Get Oatmeal Date Spice Cookies Recipe from Food Network
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Get French Toast Bread Pudding with Pumpkin Maple Syrup Recipe from Food Network
Get French Toast Bread Pudding with Pumpkin Maple Syrup Recipe from Food Network
Ingredients:
creme fraiche, confectioners sugar, pumpkin pie spice, eggs, sugar, heavy cream, milk, cinnamon, bread, maple syrup, pumpkin puree
cooking.nytimes.com
Silvana Nardone, the founding editor of the food magazine Every Day With Rachel Ray, developed this recipe for her gluten-intolerant son, Isaiah If you'd like, stir a handful of dried cranberries or 1/4 cup chopped walnuts into the batter for added texture and crunch.
Silvana Nardone, the founding editor of the food magazine Every Day With Rachel Ray, developed this recipe for her gluten-intolerant son, Isaiah If you'd like, stir a handful of dried cranberries or 1/4 cup chopped walnuts into the batter for added texture and crunch.
Ingredients:
gluten, brown sugar, sugar, pumpkin pie spice, vegetable shortening, baking powder, salt, eggs, pumpkin puree, vegetable oil, vanilla
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Everything you love about pumpkin pie but without the fuss of the crust, these custards are creamy and spiced just right.
Everything you love about pumpkin pie but without the fuss of the crust, these custards are creamy and spiced just right.
www.allrecipes.com
Chef John's artisan-style yeast bread has a crunchy crust, airy texture, soft color, and subtle pumpkin flavor. Just mix, let rise a couple of times, and bake. It takes 12 to 16 hours to rise.
Chef John's artisan-style yeast bread has a crunchy crust, airy texture, soft color, and subtle pumpkin flavor. Just mix, let rise a couple of times, and bake. It takes 12 to 16 hours to rise.
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A mixture of fresh pumpkin puree, brown sugar, spices, evaporated milk and eggs is poured into a prepared pie crust and baked.
A mixture of fresh pumpkin puree, brown sugar, spices, evaporated milk and eggs is poured into a prepared pie crust and baked.
Ingredients:
sugar pumpkin, pastry, eggs, brown sugar, flour, salt, pumpkin pie spice, evaporated milk
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A spiced pumpkin layer is topped with yellow cake mix and pecans for a rich pumpkin pie alternative for the Thanksgiving table.
A spiced pumpkin layer is topped with yellow cake mix and pecans for a rich pumpkin pie alternative for the Thanksgiving table.
Ingredients:
pumpkin, evaporated milk, sugar, eggs, pumpkin pie spice, yellow cake mix, butter, pecans
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My mom would make this every Thanksgiving. It's better than pumpkin pie!
My mom would make this every Thanksgiving. It's better than pumpkin pie!