Search Results (1,124 found)
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This old-fashioned recipe features a light mousse made from dried plums. Top with whipped cream before serving, if desired.
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In addition to strawberries and bananas, this smoothie also has vanilla yogurt, wheat germ, and honey.
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Butter pecan cake mix combined with bananas, toffee chips, and pecans makes a delectable cake just perfect to end the Thanksgiving meal.
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Get Mole Poblano Recipe from Food Network
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Tender chicken in a creamy, spicy tomato and coconut milk sauce! Serve over jasmine rice.
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Transform your overripe bananas into tasty banana waffles made with whole wheat flour for a hearty start to the day.
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This vegan recipe for banana cake is made without eggs, milk, or butter. One can add raisins or chopped nuts for extra flavor and variation.
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Coconut oil and pecan flour are the star ingredients that make this vegan banana bread a moist and hearty alternative to the traditional recipe for banana bread.
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These twice-baked sweet potatoes flavored with maple syrup, chipotle peppers, and creme fraiche have delicious sweet and spicy notes.
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Creating a flavorful crust of dried mushrooms for your filet mignon is a breeze, and the herb butter is the perfect touch that takes this dish to the next level.
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The grassy flavor of quinoa works well with cilantro in this main-dish salad I love the versatility of quinoa It can be the building-block ingredient for a salad, as it is in this main-dish salad, or it can be added to salads in smaller amounts, almost as a garnish
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These healthy breakfast goodies are made lighter with baking powder and gain nice texture with rolled oats.