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Get Quail Eggs with Asparagus and Walnut Mayonnaise Recipe from Food Network
Get Quail Eggs with Asparagus and Walnut Mayonnaise Recipe from Food Network
Ingredients:
quail eggs, serrano ham, black olives, asparagus, dijon mustard, sherry vinegar, egg, sunflower oil, walnut oil
www.allrecipes.com
These walnuts are wonderful when put on a green salad. That is if you don't let your family taste them...they might not make it to the salad. Wonderful!
These walnuts are wonderful when put on a green salad. That is if you don't let your family taste them...they might not make it to the salad. Wonderful!
www.allrecipes.com
Whipped topping, cream cheese and a bit of vanilla set the scene for this delicious fruit and nut salad that you can make in minutes. Chill and serve.
Whipped topping, cream cheese and a bit of vanilla set the scene for this delicious fruit and nut salad that you can make in minutes. Chill and serve.
www.allrecipes.com
Your bread machine makes this marvelous buttermilk bread laced with a whisper of cinnamon, and accented with fruit and nuts. Try it toasted or plain.
Your bread machine makes this marvelous buttermilk bread laced with a whisper of cinnamon, and accented with fruit and nuts. Try it toasted or plain.
Ingredients:
rolled oats, water, buttermilk, egg, honey, margarine, bread flour, salt, baking soda, cinnamon, yeast, cranberries, walnuts
www.allrecipes.com
Succulent raisins and chewy walnuts enhance this cinnamon-scented zucchini bread.
Succulent raisins and chewy walnuts enhance this cinnamon-scented zucchini bread.
Ingredients:
walnuts, eggs, sugar, vegetable oil, flour, baking soda, salt, cinnamon, baking powder, zucchini, raisins, vanilla
www.allrecipes.com
This might be the one you're looking for. It's easy, sweet and delicious!!!
This might be the one you're looking for. It's easy, sweet and delicious!!!
www.allrecipes.com
These cranberry-walnut cookies have a bit of citrus flavor though the use of orange juice in the dough. Great alternative cookie for when you run out of chocolate chips.
These cranberry-walnut cookies have a bit of citrus flavor though the use of orange juice in the dough. Great alternative cookie for when you run out of chocolate chips.
Ingredients:
sugar, brown sugar, butter, milk, orange juice, egg, flour, baking powder, cinnamon, salt, baking soda, cranberries, walnuts, confectioners sugar
www.delish.com
A little fancier than some muffins, these are just right for a weekend breakfast or brunch party.
A little fancier than some muffins, these are just right for a weekend breakfast or brunch party.
Ingredients:
flour, baking powder, baking soda, salt, butter, sugar, brown sugar, egg, sour cream, maple syrup, walnuts
www.allrecipes.com
An easy recipe for tasty cookies!
An easy recipe for tasty cookies!
www.allrecipes.com
I invented this recipe last year and my family continues to beg for more. If you like, you can substitute pecans for the walnuts.
I invented this recipe last year and my family continues to beg for more. If you like, you can substitute pecans for the walnuts.
www.allrecipes.com
These cinnamon-accented bar cookies with chocolate and walnuts are very moist and chewy!
These cinnamon-accented bar cookies with chocolate and walnuts are very moist and chewy!
Ingredients:
chocolate, flour, baking powder, salt, cinnamon, shortening, sugar, eggs, applesauce, vanilla, walnuts
www.allrecipes.com
This walnut-lover 's pie is very similar to a pecan pie, but the addition of milk and flour add a slightly heavier texture and creamier taste. The nuts are arranged in the bottom of a pastry shell and the sweet, thick filling is carefully poured on top. The pie is baked for an hour and then cooled before serving. Serve it with whipped cream.
This walnut-lover 's pie is very similar to a pecan pie, but the addition of milk and flour add a slightly heavier texture and creamier taste. The nuts are arranged in the bottom of a pastry shell and the sweet, thick filling is carefully poured on top. The pie is baked for an hour and then cooled before serving. Serve it with whipped cream.