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Yellow squash and zucchini are simmered with onion, tomatoes and green chile peppers.
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BEIGNETS DE FLEURS DE COURGETTES Zucchini Flowers Fritters During summer Provencal markets offer attractive bunches of zucchini flowers among a colorful gamut...
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This is just like Nonni used to make! Fresh zucchini, onions, and tomatoes sauteed with Italian seasonings make a perfect complement to any meal. Serve alone or over rice.
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Thinly sliced zucchini chips, drizzled with honey and herbs, are a favorite keto and gluten-free snack, and also ideal for a paleo diet.
Ingredients: zucchini, honey, mixed herbs
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At Mario Batali's Edible Garden, at the New York Botanical Garden in the Bronx, cooking demonstrations feature recipes like Batali's fritters with zucchini and rocambole garlic.
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Crisp, browned slices of baked zucchini make a tasty snack, and they have only 3 ingredients.
Ingredients: zucchini, olive oil, salt
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Tried and true moist chocolate zucchini cake with shredded zucchini, orange peel, pecans and a sugar glaze.
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A simple zucchini nut bread with an unexpected addition of raspberries.
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Succulent raisins and chewy walnuts enhance this cinnamon-scented zucchini bread.
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A light tuna stuffing fills these easy stuffed baked zucchini halves.
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Blueberries and zucchini baked up into delicious little summertime bread loaves!
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Shredded zucchini baked with onions, corn muffin mix, and cheddar cheese.